date: 2020-12-16T17:35:12.051Z image: https://img-global.cpcdn.com/recipes/5027521406959616/751x532cq70/ground-pork-and-hijiki-seaweed-chinese-style-mixed-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5027521406959616/751x532cq70/ground-pork-and-hijiki-seaweed-chinese-style-mixed-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5027521406959616/751x532cq70/ground-pork-and-hijiki-seaweed-chinese-style-mixed-rice-recipe-main-photo.jpg author: Eddie Marsh ratingvalue: 4.4 reviewcount: 8381 recipeingredient: - "10 grams Hijiki seaweed" - "150 grams Ground pork" - "1 tbsp Sesame oil" - "1 tbsp Oyster sauce" - "1/2 tbsp Soy sauce" - "2 tsp Weipa or Chinese flavoring" - "2 bowls Cooked rice" - "1 as much to taste Edamame if available" recipeinstructions: - "Soak the hijiki seaweed in plenty of water for about 15-20 minutes." - "Heat sesame oil in a pan, and fry the ground pork together with the ingredients from Step 1. Add the ingredients marked with ☆ after the ground pork has changed color, and cook until the juices have mostly evaporated." - "Add edamame and the ingredients from Step 2 into the rice and mix together." categories: - Recipe tags: - ground - pork - and katakunci: ground pork and nutrition: 290 calories recipecuisine: American preptime: "PT16M" cooktime: "PT33M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, ground pork and hijiki seaweed chinese-style mixed rice. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Ground Pork and Hijiki Seaweed Chinese-style Mixed Rice is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. They are nice and they look wonderful. Ground Pork and Hijiki Seaweed Chinese-style Mixed Rice is something which I have loved my whole life. To get started with this particular recipe, we must first prepare a few components. You can cook ground pork and hijiki seaweed chinese-style mixed rice using 8 ingredients and 3 steps. Here is how you cook that. ##### The ingredients needed to make Ground Pork and Hijiki Seaweed Chinese-style Mixed Rice: 1. Take 10 grams Hijiki seaweed 1. Take 150 grams Ground pork 1. Take 1 tbsp Sesame oil 1. Take 1 tbsp ☆Oyster sauce 1. Prepare 1/2 tbsp ☆Soy sauce 1. Get 2 tsp Weipa or Chinese flavoring 1. Make ready 2 bowls Cooked rice 1. Take 1 as much (to taste) Edamame (if available) ##### Instructions to make Ground Pork and Hijiki Seaweed Chinese-style Mixed Rice: 1. Soak the hijiki seaweed in plenty of water for about 15-20 minutes. 1. Heat sesame oil in a pan, and fry the ground pork together with the ingredients from Step 1. Add the ingredients marked with ☆ after the ground pork has changed color, and cook until the juices have mostly evaporated. 1. Add edamame and the ingredients from Step 2 into the rice and mix together. So that's going to wrap this up for this exceptional food ground pork and hijiki seaweed chinese-style mixed rice recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!