date: 2020-12-20T18:25:14.338Z image: https://img-global.cpcdn.com/recipes/26540c34b99527fd/751x532cq70/sujisemolina-laddus-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/26540c34b99527fd/751x532cq70/sujisemolina-laddus-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/26540c34b99527fd/751x532cq70/sujisemolina-laddus-recipe-main-photo.jpg author: Isabelle James ratingvalue: 4.2 reviewcount: 20586 recipeingredient: - "1 cup Semolina or suji" - "1/2 cup Condensed Milk" - "1 tsp Cardamom powder" - "1/2 cup Dessicated Coconut powder" - "2 tbsp Ghee" - "1/4 cup Raisins" - "1/4 cup Cashewnuts" - "2 tbsp full fat Milk" recipeinstructions: - "In a pan, heat ghee and shallow fry raisins and cashews at first. Keep them aside. In the same pan, roast Semolina until a nice aroma fills up the kitchen. It should not be dark in colour." - "Add Cardamom and Coconut powders too. Roast all for a few minutes and add Condensed milk. Switch off the heat and make Laddus when still warm. Add Cashews and Raisins before shaping them into Laddus of preferable size." - "If necessary, use little milk. Store these in airtight containers and relish upto a fortnight." categories: - Recipe tags: - sujisemolina - laddus katakunci: sujisemolina laddus nutrition: 244 calories recipecuisine: American preptime: "PT24M" cooktime: "PT38M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, suji/semolina laddus. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious. Suji/Semolina Laddus is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. They're fine and they look wonderful. Suji/Semolina Laddus is something which I have loved my whole life. Rava laddu is a South Indian Sweet made with semolina, sugar, ghee, cashews and raisins. Rava is the Indian term for semolina & laddu are sweet balls. Also known as suji ladoo in other parts of India. Method: Take a pan add Ghee then add all dry fruits let they change the color. To begin with this recipe, we must first prepare a few ingredients. You can cook suji/semolina laddus using 8 ingredients and 3 steps. Here is how you cook it. ##### The ingredients needed to make Suji/Semolina Laddus: 1. Make ready 1 cup Semolina or suji 1. Take 1/2 cup Condensed Milk 1. Get 1 tsp Cardamom powder 1. Get 1/2 cup Dessicated Coconut powder 1. Take 2 tbsp Ghee 1. Prepare 1/4 cup Raisins 1. Take 1/4 cup Cashewnuts 1. Make ready 2 tbsp full fat Milk Home » Blogging Marathon » Sooji Laddoo (Semolina Laddu Recipe). Semolina is a coarse flour and usually made from Durum wheat. It contains the nutritious portion of the grain, which is left behind during the process of milling and sifting the flour. A wide variety of suji semolina options are available to you, such as local service location, made from, and applicable industries. ##### Instructions to make Suji/Semolina Laddus: 1. In a pan, heat ghee and shallow fry raisins and cashews at first. Keep them aside. In the same pan, roast Semolina until a nice aroma fills up the kitchen. It should not be dark in colour. 1. Add Cardamom and Coconut powders too. Roast all for a few minutes and add Condensed milk. Switch off the heat and make Laddus when still warm. Add Cashews and Raisins before shaping them into Laddus of preferable size. 1. If necessary, use little milk. Store these in airtight containers and relish upto a fortnight. It contains the nutritious portion of the grain, which is left behind during the process of milling and sifting the flour. A wide variety of suji semolina options are available to you, such as local service location, made from, and applicable industries. Make these rich and tasty laddoos filled with nuts at home with this easy and quick recipe. How to make Suji Besan Atta Ladoo (Laddu). Semolina or 'suji' is a coarsely ground grain often used while making pastas, porridge or upma. So that's going to wrap it up with this special food suji/semolina laddus recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!