date: 2020-09-14T02:51:24.618Z image: https://img-global.cpcdn.com/recipes/246ac8b5586cc2b9/751x532cq70/pepper-rasam-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/246ac8b5586cc2b9/751x532cq70/pepper-rasam-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/246ac8b5586cc2b9/751x532cq70/pepper-rasam-recipe-main-photo.jpg author: Steve Fisher ratingvalue: 4.5 reviewcount: 42556 recipeingredient: - "2 ts Tamarind paste" - "1 bunch curry leaves" - "2 ts pepper" - "2 ts jeera" - "2 ts Thuvaran dal" - "4 red chilies" - "2 ts salt" - "2 ts coriander seeds" recipeinstructions: - "In a mixer grinder add, dal, curry leaves, red chilli, pepper, jeera, coriander seeds and make it as a coarse powder along with salt" - "In another pan add water, tamarind paste and the powder." - "Allow to cook for 15 minutes. In a ghee add mustard and curry leaves fry it add to rasam." - "Pepper Rasam is ready to drink." categories: - Recipe tags: - pepper - rasam katakunci: pepper rasam nutrition: 129 calories recipecuisine: American preptime: "PT20M" cooktime: "PT59M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, pepper rasam. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious. Pepper Rasam is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're fine and they look wonderful. Pepper Rasam is something that I've loved my whole life. Pepper Rasam is very commonly prepared in all South Indian homes. It tastes great with hot steamed rice and a tsp of ghee. It is prepared with cumin seeds, pepper and garlic. Pepper rasam is very easy to prepare and doesn't take much time to make a healthy stomach filling meal when served with steamed rice. To get started with this particular recipe, we have to first prepare a few ingredients. You can have pepper rasam using 8 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Pepper Rasam: 1. Get 2 ts Tamarind paste 1. Make ready 1 bunch curry leaves 1. Make ready 2 ts pepper 1. Make ready 2 ts jeera 1. Prepare 2 ts Thuvaran dal 1. Get 4 red chilies 1. Make ready 2 ts salt 1. Make ready 2 ts coriander seeds Pepper Rasam Recipe, Mustard seeds Khatti , How To Make Pepper Rasam Recipe. Pepper Rasam is very popular in South India. It tastes great with hot steamed rice and a teaspoon of ghee. Milagu Rasam is a traditional and healthy rasam made using peppar and cumin seeds. ##### Steps to make Pepper Rasam: 1. In a mixer grinder add, dal, curry leaves, red chilli, pepper, jeera, coriander seeds and make it as a coarse powder along with salt 1. In another pan add water, tamarind paste and the powder. 1. Allow to cook for 15 minutes. In a ghee add mustard and curry leaves fry it add to rasam. 1. Pepper Rasam is ready to drink. It tastes great with hot steamed rice and a teaspoon of ghee. Milagu Rasam is a traditional and healthy rasam made using peppar and cumin seeds. Since its a great remedy for cold and sore throat. We can even serve this healthy rasam as a starter soup. Milagu Rasam, Pepper Rasam Recipe, Spicy Pepper Rasam. So that is going to wrap it up with this exceptional food pepper rasam recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!