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date: 2020-12-05T01:42:16.082Z
image: https://img-global.cpcdn.com/recipes/da256e10a787fb9a/751x532cq70/semolina-muffins-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/da256e10a787fb9a/751x532cq70/semolina-muffins-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/da256e10a787fb9a/751x532cq70/semolina-muffins-recipe-main-photo.jpg
author: Myrtie Lawrence
ratingvalue: 4.1
reviewcount: 44696
recipeingredient:
- "1 cup semolina"
- "1 cup yogurt"
- "1 grated carrot"
- "1/2 cup green peas"
- "1/2 cup corn kernels"
- "1/2 capsicum chopped"
- "1 tablespoon chopped coriander"
- "2 slice bread soaked and crumbled"
- "1 tablespoon oil"
- "1 teaspoon chilli flakes"
- "1 teaspoon oregano"
- "1/2 cup grated cheese"
- "1/2 teaspoon eno"
- "1 teaspoon baking soda"
- "to taste Salt"
- "1 cup warm water"
recipeinstructions:
- "In a pan dry roast semolina to light golden colour. In a mixing bowl add yogurt and a cup of water and whisk it. Add semolina and all ingredients apart from eno and prepare smooth batter."
- "The batter should look runny and let it rest for 10 minutes. The semolina will soak the moisture and become soft."
- "Preheat oven to at 180 °C. Add Eno and stir the batter. The batter for savory semolina muffin should be of pouring consistency."
- "In a muffin tray line it with muffin cases and fill each to 2/3. Finally, sprinkle some grated cheese on top."
- "Bakes muffins in a preheated oven at 180 °C for 20 to 25 minutes or check with tooth pick as different oven takes different time."
- "Once baked take the muffins out from the oven and let them cool completely before serving. Savory Semolina Muffin is ready"
- ""
categories:
- Recipe
tags:
- semolina
- muffins
katakunci: semolina muffins
nutrition: 230 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT49M"
recipeyield: "1"
recipecategory: Dessert
---
![Semolina muffins](https://img-global.cpcdn.com/recipes/da256e10a787fb9a/751x532cq70/semolina-muffins-recipe-main-photo.jpg)
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, semolina muffins. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Semolina muffins is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Semolina muffins is something which I've loved my entire life.
Savory semolina muffins are a great snacking choice during your tea time. Semolina comes from hard durum wheat, take time in digestion and hence keeps you full for a longer duration. I keep my recipes egg free and same is the case with my eggless savoury muffins. The batter for savory semolina muffin should be of pouring consistency.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook semolina muffins using 16 ingredients and 7 steps. Here is how you cook that.
##### The ingredients needed to make Semolina muffins:
1. Take 1 cup semolina
1. Make ready 1 cup yogurt
1. Get 1 grated carrot
1. Take 1/2 cup green peas
1. Make ready 1/2 cup corn kernels
1. Get 1/2 capsicum chopped
1. Prepare 1 tablespoon chopped coriander
1. Get 2 slice bread soaked and crumbled
1. Make ready 1 tablespoon oil
1. Prepare 1 teaspoon chilli flakes
1. Prepare 1 teaspoon oregano
1. Prepare 1/2 cup grated cheese
1. Prepare 1/2 teaspoon eno
1. Take 1 teaspoon baking soda
1. Take to taste Salt
1. Make ready 1 cup warm water
Your Semolina Muffin stock images are ready. Download all free or royalty-free photos and vectors. Suji muffins/Semolina Muffins - simple, tasty muffins recipe made with fine sooji/rava, palm sugar, and nuts! These mango semolina muffins does not use condensed milk and are completely eggless.
##### Instructions to make Semolina muffins:
1. In a pan dry roast semolina to light golden colour. In a mixing bowl add yogurt and a cup of water and whisk it. Add semolina and all ingredients apart from eno and prepare smooth batter.
1. The batter should look runny and let it rest for 10 minutes. The semolina will soak the moisture and become soft.
1. Preheat oven to at 180 °C. - Add Eno and stir the batter. The batter for savory semolina muffin should be of pouring consistency.
1. In a muffin tray line it with muffin cases and fill each to 2/3. - Finally, sprinkle some grated cheese on top.
1. Bakes muffins in a preheated oven at 180 °C for 20 to 25 minutes or check with tooth pick as different oven takes different time.
1. Once baked take the muffins out from the oven and let them cool completely before serving. - Savory Semolina Muffin is ready
1.
Suji muffins/Semolina Muffins - simple, tasty muffins recipe made with fine sooji/rava, palm sugar, and nuts! These mango semolina muffins does not use condensed milk and are completely eggless. Semolina is healthy and added with Mango flavor made the muffins extremely delicious. Choco Rava Muffins/ Choco Semolina Muffins No Maida-No Egg-No Sugar. Najděte stock snímky na téma Semolina Muffins Cherries Coconut On Wood v HD a miliony dalších stock fotografií, ilustrací a vektorů bez autorských poplatků ve sbírce Shutterstock.
So that is going to wrap it up with this special food semolina muffins recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!