Vegetable Semolina Sandwich/ Rava Sandwich. Semolina/Suji/Rava sandwich │Semolina Recipe│Sooji Recipe│Breakfast Recipe│Healthy Recipe│Sandwich Enjoy the Taste !!! Rawa/Semolina (sooji) sandwich is a very healthy snack you can have anytime to fill in your tummy. I have used brown bread and vegetables to keep it healthy.

The batter thickens as the semolina absorbs the water. At this point, add a little more water if it is too thick. Vegetable Rava Upma is a traditional south Indian breakfast dish that is made from semolina and cooked along with vegetables and seasonings. You can have Vegetable Semolina Sandwich/ Rava Sandwich using 20 ingredients and 9 steps. Here is how you cook that.

Ingredients of Vegetable Semolina Sandwich/ Rava Sandwich

It's of for Sandwich--.
You need 250 grams of Semolina, toasted.
You need 300 ml of Water (to soak semolina).
It's 1 pinch of salt.
It's 1 of Green Bell Pepper, large in size.
It's 2 of Onions, medium size.
Prepare 1 of Carrot, large in size.
You need 1 of Beetroot, small and grated.
Prepare 3 of Green Chilli, medium size, minced.
You need 1/2 inch of Ginger.
It's 1 packet of Eno (regular).
Prepare of for Green Chutney--.
You need 4 of Green Chillies.
Prepare 1/2 inch of Ginger.
You need 15-18 of Garlic Cloves.
Prepare 1 pinch of Salt.
Prepare 4 tbsp of Raw Peanuts.
It's 1 of Lemon, medium size.
You need 18-20 of Fresh Mint Leaves.
You need 1 bunch of Fresh Coriander, medium size.

This dish is popularly called as Khara Bath in Karnataka. At home we love to serve it along with a hot cup of freshly brewed filter coffee to make a. Rava, also known as Bombay rava or Sooji is made by grinding husked wheat grains. It is a type of semolina, which is a general name given to any Bombay rava is the most commonly available form in India.

Vegetable Semolina Sandwich/ Rava Sandwich step by step

For green chutney add peanuts to a mixer jar and churn until sand consistency. Add chillies, ginger and garlic, churn until smooth paste is formed..
Add lemon, mint leaves, coriander, 1 tbsp water(as required) and churn everything to a fine paste..
Your mint coriander chutney is ready to serve..
In a large bowl add Semolina and water, mix well and let it rest for an hour..
In a mixing bowl add chopped onions, carrots, green bell pepper, grated beetroot and ginger chilli paste. Mix well..
In a bowl combine chopped veggies, ginger chilli paste mix and soaked semolina (make sure there's no extra water added, if you see water on top remove the excess). Add a pinch of salt and 1 packet of regular Eno, give it a good mix. Make sure the batter is thick..
Pour the in your sandwich toaster..
Toast on both the sides for about 8-10 minutes/ until outer texture turns golden brown and is crisp..
Cut into half and serve it with your choice of chutney and ketchup. Enjoy;.

In the Unites States, similar products are available under the name Farina, Cream of wheat or. Semolina (Rava), chickpea flour, curds, vegetables, and a few fresh spices are the chief ingredients to make this dish. Rava-Mixed Vegetable Upma Sandwich Dhokla Sanna Semolina - Vermicelli Idli Semolina - Vermicelli Upma Southekayi (Cucumber) Rotti Spicy Mango Oatmeal Spinach Carrot Dosas Sprouted Ragi Idly Tomato Poori Toor Dal Dosa Tunisian Donuts Undrallu Uppudu Pindi Vattayappam. Yotam Ottolenghi's semolina recipes: crisp couscous and saffron cakes, plus sweet root vegetable stew with semolina dumplings. Semolina & Olive Oil Sandwich Bread. . . (with Sesame Seeds, or Not!) I never get tired of the little.