date: 2020-11-30T02:18:39.863Z image: https://img-global.cpcdn.com/recipes/236b2bd78a4f5649/751x532cq70/rava-fingers-semolina-fingers-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/236b2bd78a4f5649/751x532cq70/rava-fingers-semolina-fingers-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/236b2bd78a4f5649/751x532cq70/rava-fingers-semolina-fingers-recipe-main-photo.jpg author: Darrell Shaw ratingvalue: 4.4 reviewcount: 12601 recipeingredient: - "1 cup Roasted Rava soojisemolina" - "1/2 cup curd" - "2 large sized potatoes boiled and mashed" - "1/2 tsp black salt" - "to taste Salt" - "100 gm paneer grated" - "1 carrot grated and boiled" - "1 tsp ginger garlic paste" - "1 tsp chaat masala" - "1 tsp roasted cumin powder" - "1/2 tsp black pepper powder" - "2 tbsp corn flour" - "As needed Oil for frying" - "2 Green chilies" recipeinstructions: - "In a bowl add roasted rava and curd, mix well and rest it for about 20 minutes." - "In another bowl add boiled and mashed potatoes, grated paneer and carrot mix well. Now add all the dry masala powder and ginger garlic paste, combine it well. Put rava curd mix in it and combine well to form a dough." - "Take a small ball sized dough and make a cylindrical shape like fingers. Make sure to grease hands with oil to prevent from sticking. Roll it in corn flour and deep fry till golden colour." - "Delicious and healthy rava fingers is ready to serve. Enjoy hot with your favorite chutney or sauce." - "Dalgona is the perfect partner of this yummy treat. Refer my another post for Dalgona coffee." categories: - Recipe tags: - rava - fingers - semolina katakunci: rava fingers semolina nutrition: 295 calories recipecuisine: American preptime: "PT37M" cooktime: "PT51M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, rava fingers semolina fingers. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious. Rava fingers semolina fingers is one of the most well liked of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Rava fingers semolina fingers is something that I've loved my entire life. Todays Recipe is Semolina Finger Rolls Semolina cutlets is a very nice and easy recipe. its really quick.you can make them anytime at home with very easily. Semolina Potato fingers is very easy snacks. It's really quick and people love this snacks even they are kids favorite. It can be served as a starter at any. #Ravafinger #Sujifingers How to make fingers french fries in rava semolina fingers fries Suji fingers. To begin with this particular recipe, we must prepare a few components. You can cook rava fingers semolina fingers using 14 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Rava fingers semolina fingers: 1. Take 1 cup Roasted Rava (sooji/semolina) 1. Prepare 1/2 cup curd 1. Prepare 2 large sized potatoes (boiled and mashed) 1. Get 1/2 tsp black salt 1. Make ready to taste Salt 1. Prepare 100 gm paneer (grated) 1. Get 1 carrot (grated and boiled) 1. Get 1 tsp ginger garlic paste 1. Prepare 1 tsp chaat masala 1. Take 1 tsp roasted cumin powder 1. Take 1/2 tsp black pepper powder 1. Take 2 tbsp corn flour 1. Prepare As needed Oil for frying 1. Make ready 2 Green chilies While making the next thalipeeth if you feel the mixture is. Rava Idli is a popular south Indian dish. The batter thickens as the semolina absorbs the water. At this point, add a little more water if it is too thick. ##### Steps to make Rava fingers semolina fingers: 1. In a bowl add roasted rava and curd, mix well and rest it for about 20 minutes. 1. In another bowl add boiled and mashed potatoes, grated paneer and carrot mix well. Now add all the dry masala powder and ginger garlic paste, combine it well. Put rava curd mix in it and combine well to form a dough. 1. Take a small ball sized dough and make a cylindrical shape like fingers. Make sure to grease hands with oil to prevent from sticking. Roll it in corn flour and deep fry till golden colour. 1. Delicious and healthy rava fingers is ready to serve. Enjoy hot with your favorite chutney or sauce. 1. Dalgona is the perfect partner of this yummy treat. Refer my another post for Dalgona coffee. The batter thickens as the semolina absorbs the water. At this point, add a little more water if it is too thick. Rava modak with step by step photos and video. Place a few spoonfuls of the coconut-jaggery filling in the center. Because it fits into all the parameters given by my friend. So that's going to wrap this up for this special food rava fingers semolina fingers recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. 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