date: 2020-12-07T09:35:59.210Z image: https://img-global.cpcdn.com/recipes/739bc12195b79381/751x532cq70/🌮rice-flour-ke-faare-🌮-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/739bc12195b79381/751x532cq70/🌮rice-flour-ke-faare-🌮-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/739bc12195b79381/751x532cq70/🌮rice-flour-ke-faare-🌮-recipe-main-photo.jpg author: Mario Gross ratingvalue: 4.5 reviewcount: 27409 recipeingredient: - "500 Gm Rice flour" - " As per required Lukewarm water as per required" - " Salt as per taste" - " For Chana daal stuff " - "250 gm soked Chana dal" - "2 Finely chopped Onion" - "2 tbsp Spoon Ginger garlic green chiili paste" - "1/4 Tea spoon red chiili flakes" - " Salt as per taste" - "1 pinch hing" - "1/2 Tea spoon jeera" - "1/4 Tea spoon ajwain" - "1/4 Tea spoon haldi powder" - "1/4 Tea spoon jeera powder" - "1/4 Tea spoon chaat masala or amchor powder" - "1/4 Tea spoon Dhaniya powder" - "1/4 Cup fresh green chopped coriander" recipeinstructions: - "Take bowl add rice flour, salt, lukewarm water. Make smooth dough. Keep it for 10 minutes" - "Soaked chana daal for 6 hours" - "Drain all water form chana daal." - "Crushed chana daal in grinder." - "In crushed chana daal mix all ingredients of chana daal stuff." - "Make small size poori of rice flour dough." - "Stuff chana daal mixture in this poori. Fold it half." - "Steam it for 10 min." - "Serve it with chutney." categories: - Recipe tags: - rice - flour - ke katakunci: rice flour ke nutrition: 101 calories recipecuisine: American preptime: "PT16M" cooktime: "PT31M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, 🌮rice flour ke faare 🌮. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. 🌮Rice Flour Ke Faare 🌮 is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. 🌮Rice Flour Ke Faare 🌮 is something which I've loved my whole life. They are fine and they look wonderful. To begin with this recipe, we have to first prepare a few ingredients. You can have 🌮rice flour ke faare 🌮 using 17 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make 🌮Rice Flour Ke Faare 🌮: 1. Make ready 500 Gm Rice flour 1. Get As per required Lukewarm water as per required 1. Prepare Salt as per taste 1. Take For Chana daal stuff :- 1. Take 250 gm soked Chana dal 1. Get 2 Finely chopped Onion 1. Prepare 2 tbsp Spoon. Ginger, garlic, green chiili paste 1. Get 1/4 Tea spoon red chiili flakes 1. Get Salt as per taste 1. Take 1 pinch hing 1. Make ready 1/2 Tea spoon jeera 1. Get 1/4 Tea spoon ajwain 1. Prepare 1/4 Tea spoon haldi powder 1. Make ready 1/4 Tea spoon jeera powder 1. Make ready 1/4 Tea spoon chaat masala or amchor powder 1. Make ready 1/4 Tea spoon Dhaniya powder 1. Take 1/4 Cup fresh green chopped coriander ##### Instructions to make 🌮Rice Flour Ke Faare 🌮: 1. Take bowl add rice flour, salt, lukewarm water. Make smooth dough. Keep it for 10 minutes 1. Soaked chana daal for 6 hours 1. Drain all water form chana daal. 1. Crushed chana daal in grinder. 1. In crushed chana daal mix all ingredients of chana daal stuff. 1. Make small size poori of rice flour dough. 1. Stuff chana daal mixture in this poori. Fold it half. 1. Steam it for 10 min. 1. Serve it with chutney. So that is going to wrap this up with this exceptional food 🌮rice flour ke faare 🌮 recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!