Recipe of Perfect Semolina Garlic Rings

Semolina Garlic Rings. Hi, Today we present to you Potato Semolina Ring, a good snack recipe, Enjoy!! Follow us on Instagram for a Quick Recap of each Recipe : @_cookingwitharuna. Yet another Classic recipe from the Granny's Kitchen!

Semolina garlic is more easy to use. Especially for sauce, soup or marinade. Lovely taste, closed to the freshs one. You can cook Semolina Garlic Rings using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Semolina Garlic Rings

1. Prepare 6 cloves of Garlic (chopped).
2. It's 2 cups of Semolina (crushed).
3. You need 1 tsp of Chilli flakes.
4. You need 1/2 tsp of Jeera.
5. You need 1/2-1 tsp of Garam masla.
6. You need 1 tsp of Flour for binding.
7. It's 1medium sized of Boiled and mashed potatoes.
8. You need to taste of Salt.

Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making pasta and couscous. Try this easy side dish for Sunday lunch - toss in semolina flour and roast with garlic and thyme until perfectly crisp and golden. Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous. The word semolina also refers to a sweet dessert made from semolina and milk.

Semolina Garlic Rings instructions

1. Heat 2 tsp of oil to a pan. Add jeera, garlic, chilli flakes to it and saute for a min..
2. Add semolina, garam masala and saute for 2 mins until it turns golden brown..
3. Take it off the heat and and let it cool down..
4. Add flour and potatoes to it to make a dough..
5. Make a flat round (like chapatti) with some dough..
6. Cut out rings from it by using small and large stencils such as jar, caps, bowls, cutter. Decide on size accordingly..
7. Deep fry it in oil to make the rings. Serve hot with tea, chutney, tomato sauce..

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