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date: 2020-07-17T21:54:37.510Z
image: https://img-global.cpcdn.com/recipes/4603591760281600/751x532cq70/mung-bean-dessert-with-coconut-milk-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4603591760281600/751x532cq70/mung-bean-dessert-with-coconut-milk-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4603591760281600/751x532cq70/mung-bean-dessert-with-coconut-milk-recipe-main-photo.jpg
author: Micheal Hogan
ratingvalue: 5
reviewcount: 1261
recipeingredient:
- "2 cup dried mung bean"
- "1 1/2 litter water"
- "4 tbsp Of sugar"
- "6 small Pandan leaves"
- " additional optional add on"
- "200 ml coconut milk"
recipeinstructions:
- "Wash bean and drain then add water and a drop of cooking oil with the mung bean into a RICE COOKER to a boil then and cook as soup about 1/2 hour, (OPEN THE LID SLIGHTLY IF ITS OVERFLOWING) OR YOU CAN ALSO COOK THIS IN STOVE BY BRINGING IT A BOIL THEN SIMMER FOR 40 MINUTES till it’s soft and cook"
- "Bring the mug bean to a boil again then Add plain white sugar and few Pandan leaf (optional)**(coconut milk if using for a more fragrant dessert) **then let it boil for another 5 minute"
- "SERVING IT HOT And Enjoy"
categories:
- Recipe
tags:
- mung
- bean
- dessert
katakunci: mung bean dessert
nutrition: 140 calories
recipecuisine: American
preptime: "PT28M"
cooktime: "PT50M"
recipeyield: "2"
recipecategory: Dinner
---
![Mung Bean Dessert
With Coconut Milk](https://img-global.cpcdn.com/recipes/4603591760281600/751x532cq70/mung-bean-dessert-with-coconut-milk-recipe-main-photo.jpg)
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, mung bean dessert
with coconut milk. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mung Bean Dessert
With Coconut Milk is one of the most well liked of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Mung Bean Dessert
With Coconut Milk is something that I've loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mung bean dessert
with coconut milk using 6 ingredients and 3 steps. Here is how you can achieve that.
##### The ingredients needed to make Mung Bean Dessert
With Coconut Milk:
1. Prepare 2 cup dried mung bean
1. Get 1 1/2 litter water
1. Get 4 tbsp Of sugar
1. Get 6 small Pandan leaves
1. Make ready additional optional add on
1. Prepare 200 ml coconut milk
##### Instructions to make Mung Bean Dessert
With Coconut Milk:
1. Wash bean and drain then add water and a drop of cooking oil with the mung bean into a RICE COOKER to a boil then and cook as soup about 1/2 hour, (OPEN THE LID SLIGHTLY IF ITS OVERFLOWING) OR YOU CAN ALSO COOK THIS IN STOVE BY BRINGING IT A BOIL THEN SIMMER FOR 40 MINUTES till it’s soft and cook
1. Bring the mug bean to a boil again then Add plain white sugar and few Pandan leaf (optional)**(coconut milk if using for a more fragrant dessert) **then let it boil for another 5 minute
1. SERVING IT HOT And Enjoy
So that's going to wrap this up for this special food mung bean dessert
with coconut milk recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!