Suji(Semolina)-Poha Veggie Appam. Instant Rava appams or Semolina Appe prepared with sooji and veggies are so devouring that everyone just love having them. सब्ज़ियों से भरपूर ये पोहे का कुरकुरा स्नैक्स एक बार इसका नाश्ता बनाके देखें Vegetable Appam is a scrumptious breakfast recipe that will not just fill your stomach but also satiate the foodie in you. Instant Mixed Vegetable Suji Appam (Semolina Appam) Easy and quick snack recipe made from Suji (Semioina) with mixed vegetables.

Suji Uttapam or Semolina Pancake is a healthy version of a traditional South Indian recipe eaten with relish in India. i am not a huge fan of traditional appam recipes as i personally do not like the smell of yeast. hence, i generally avoid it for my day to day breakfast recipes of ingredients. basically in this recipe of instant rava appam recipe i have used the combination of semolina, beaten rice (poha) & sour curd. these. But recently saw sojji appam in the show Sutralam suvaikalam Madurai special and got tempted by it. Taste may definitely differ but good, it's up to your preference. You can cook Suji(Semolina)-Poha Veggie Appam using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients of Suji(Semolina)-Poha Veggie Appam

You need 1 cup of idli Rava (suji)(Semolina).
You need 1/2 cup of Poha (flattened rice) (wash and soak it).
It's 1 inch of Ginger piece.
It's 3 of green chillies.
It's 2 of Onions chopped.
You need 1 of Capsicum chopped.
It's 1 of carrot grated.
Prepare 1/4 cup of grated cheese.
Prepare 1 tbsp of sour curd.
Prepare of Salt as per taste.
It's 1/4 tsp of (less-than) baking soda.
It's of Water as required.
Prepare of Oil.

How to make sojji appam full video Sojji appam is a sweet dish like a poori made out of maida, stuffed with sweet rava/ semolina. Suji ka Halwa Recipe easy Indian Sweet perfect for celebration made with semolina, sugar and nuts. Sooji (Suji) Halwa is popular Indian sweets/desserts made with semolina, sugar and dry fruits. Semolina/suji/rava does wonders when you want to prepare a quick and instant snack.

Suji(Semolina)-Poha Veggie Appam instructions

Grind the Semolina into more small (not powdered) take out in a bowl..
In the same grinding jar add soaked Poha. Add ginger, green chillies, 1 tbsp water. Grind it..
Add more 1 tbsp water grind it. Now add 1 tbsp sour curd. Grind it well in smooth batter..
Pour this batter in Semolina. Add 1/2 cup water in the jar and add that water in the batter. Mix it well. Keep a side so Semolina can absorb water and get puffed..
Now add capsicum, onions, carrot. Mix it well cover it. Keep for 10 min. So the Veggies released their water and we get proper consistency batter..
Now add salt, baking soda mix it well..
Add cheese mix it the batter. Heat up the appam maker on low flame. Grease it with oil. Pour 1 spoon batter in the appam mould. Close the lid and get it cooked for 2 min..
After 2 min will see one side is done. Apply some oil and flip them to another side. Close the lid for 2 more min. Appam is done. Serve with dip and juice..

With the help of this single ingredient many dishes are prepared like rava dosa, rava uttapam, rava dhokla etc. It is also a very healthy option and you can prepare rava dishes in no time. These instant suji appams come to. Rava appam is prepared with semolina and some chopped veggies. Appam is always been the most popular and favorite snack for breakfast.