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date: 2020-10-17T18:12:07.739Z
image: https://img-global.cpcdn.com/recipes/5977256263417856/751x532cq70/chicken-stir-fry-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5977256263417856/751x532cq70/chicken-stir-fry-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5977256263417856/751x532cq70/chicken-stir-fry-recipe-main-photo.jpg
author: Vincent Peters
ratingvalue: 4.5
reviewcount: 46008
recipeingredient:
- "1 1/2 cup julienned carrots"
- "2 lb boneless chicken thigh"
- "1 cup chopped celery"
- "1 1/2 cup snow peas"
- "3 large broccoli"
- "4 clove garlicdiced"
- "3 shallots diced"
- "1/4 cup green onionschopped"
- "1 cup soy sauce"
- "1 cup chicken stock"
- "1/4 cup minced ginger"
- "pinch pepper"
- "pinch salt"
- "pinch red pepper flakes"
- "1 tbsp sesame oil"
- "1/4 cup oyster sauce"
- "1 1/4 cup sugar"
- "1/4 cup sriracha sauce"
recipeinstructions:
- "Cut chicken in slices then into 1 in. Cubes"
- "Heat a wok or pot at medium-high heat and add oil to pan to warm up"
- "When oil is heated add garlic and shallots n cook till onions are translucent"
- "Add chicken to pan and grill till completely cooked"
- "Add chicken stock and flavor with the salt and pepper"
- "Incorporate broccoli to wok first since it will take longer to cook"
- "Then add the rest of your veggies and sit keeping the pan at the same medium-high heat"
- "Now add the rest of your flavored enhacing ingredients. Add each ingredient one at a time and stir to spread it throughout the stir fry."
- "Lower the heat to about medium-low and find a lid cover stir fry and let it cook for about 5 minute to soften the veggies."
- "When the veggies has a soft yet firm texture it is ready to serve."
categories:
- Recipe
tags:
- chicken
- stir
- fry
katakunci: chicken stir fry
nutrition: 125 calories
recipecuisine: American
preptime: "PT39M"
cooktime: "PT48M"
recipeyield: "1"
recipecategory: Lunch
---
![Chicken stir fry](https://img-global.cpcdn.com/recipes/5977256263417856/751x532cq70/chicken-stir-fry-recipe-main-photo.jpg)
Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, chicken stir fry. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken stir fry is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Chicken stir fry is something which I've loved my entire life. They're fine and they look wonderful.
This chicken stir-fry is a little spicy and a little sweet. Fresh ginger and garlic add a little kick, which is balanced with brown sugar. Though the recipe calls for bell peppers, water chestnuts, and broccoli, try. If you are looking for quick and easy weeknight dinners, and I mean, who isn't?
To begin with this recipe, we must prepare a few ingredients. You can cook chicken stir fry using 18 ingredients and 10 steps. Here is how you can achieve that.
##### The ingredients needed to make Chicken stir fry:
1. Prepare 1 1/2 cup julienned carrots
1. Make ready 2 lb boneless chicken thigh
1. Take 1 cup chopped celery
1. Get 1 1/2 cup snow peas
1. Get 3 large broccoli
1. Get 4 clove garlic,diced
1. Take 3 shallots, diced
1. Make ready 1/4 cup green onions,chopped
1. Make ready 1 cup soy sauce
1. Make ready 1 cup chicken stock
1. Prepare 1/4 cup minced ginger
1. Take pinch pepper
1. Get pinch salt
1. Take pinch red pepper flakes
1. Get 1 tbsp sesame oil
1. Take 1/4 cup oyster sauce
1. Get 1 1/4 cup sugar
1. Prepare 1/4 cup sriracha sauce
Chicken breast or thighs can be. Chicken stir-fry is a perfect home-cooked meal for busy families. Explore fantastic Chinese recipes that are full of flavor and very easy to prepare. I think we all need one or two tasty and easy stir-fry recipes in our dinner rotation.
##### Instructions to make Chicken stir fry:
1. Cut chicken in slices then into 1 in. Cubes
1. Heat a wok or pot at medium-high heat and add oil to pan to warm up
1. When oil is heated add garlic and shallots n cook till onions are translucent
1. Add chicken to pan and grill till completely cooked
1. Add chicken stock and flavor with the salt and pepper
1. Incorporate broccoli to wok first since it will take longer to cook
1. Then add the rest of your veggies and sit keeping the pan at the same medium-high heat
1. Now add the rest of your flavored enhacing ingredients. Add each ingredient one at a time and stir to spread it throughout the stir fry.
1. Lower the heat to about medium-low and find a lid cover stir fry and let it cook for about 5 minute to soften the veggies.
1. When the veggies has a soft yet firm texture it is ready to serve.
Explore fantastic Chinese recipes that are full of flavor and very easy to prepare. I think we all need one or two tasty and easy stir-fry recipes in our dinner rotation. This healthy chicken stir-fry is no exception! It's packed with veggies and it's perfectly filling and flavorful. Chicken Stir Fry is an easy dinner idea, made with chicken, vegetables and a delicious stir fry This chicken stir fry has become one of my family's favorite dinners.
So that is going to wrap this up with this exceptional food chicken stir fry recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!