date: 2020-10-21T16:04:16.508Z image: https://img-global.cpcdn.com/recipes/946a1bc2db91fb4c/751x532cq70/penne-pasta-in-arrabbiata-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/946a1bc2db91fb4c/751x532cq70/penne-pasta-in-arrabbiata-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/946a1bc2db91fb4c/751x532cq70/penne-pasta-in-arrabbiata-sauce-recipe-main-photo.jpg author: Derrick Flowers ratingvalue: 4.4 reviewcount: 46196 recipeingredient: - "250 g penne pasta" - "4 medium sized tomato" - "4 cloves garlicgrated" - "50 g broccoli chopped" - "50 g green onions chopped" - "1 green capsicum chopped" - "2-3 red and yellow bell pepper chopped" - "1 tbs Italian seasoningoregano" - "1 tbs red paprika flakes" - " Salt as per taste" - "1 cube ordinary processed cheese" - "3 tbs olive oil" recipeinstructions: - "Boil penne pasta in a pan by adding little oil to avoid adhering with each other till the pasta becomes tender." - "Drain it under cold running water in a sieve and keep it aside." - "Now for Arrabbiata sauce..take two spoons olive oil n let it become warm in a pan..add chopped tomatoes n grated garlic cloves." - "Saute till it becomes mushy and sauce like switch off the gas" - "Now in another pan takr oil n all the veggies and stir fry them.." - "Pour pasta in these veggies and also the Arrabbiata sauce n all seasonings n salt.." - "Mix all the ingredients thoroughly..." - "Pasta is now ready to serve" - "Grate cheese over it n in case u have basil leaves then garnish with these leaves" - "Enjoy this Italian penne pasta.." categories: - Recipe tags: - penne - pasta - in katakunci: penne pasta in nutrition: 141 calories recipecuisine: American preptime: "PT19M" cooktime: "PT31M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, penne pasta in arrabbiata sauce... One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Penne Pasta in Arrabbiata sauce.. is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Penne Pasta in Arrabbiata sauce.. is something that I've loved my whole life. They are fine and they look fantastic. To begin with this recipe, we must prepare a few ingredients. You can have penne pasta in arrabbiata sauce.. using 12 ingredients and 10 steps. Here is how you can achieve it. ##### The ingredients needed to make Penne Pasta in Arrabbiata sauce..: 1. Get 250 g penne pasta 1. Prepare 4 medium sized tomato 1. Take 4 cloves garlic.grated 1. Make ready 50 g broccoli chopped 1. Make ready 50 g green onions chopped 1. Get 1 green capsicum chopped 1. Take 2-3 red and yellow bell pepper chopped 1. Prepare 1 tbs Italian seasoning..oregano 1. Make ready 1 tbs red paprika flakes 1. Make ready Salt as per taste 1. Get 1 cube ordinary processed cheese. 1. Take 3 tbs olive oil ##### Instructions to make Penne Pasta in Arrabbiata sauce..: 1. Boil penne pasta in a pan by adding little oil to avoid adhering with each other till the pasta becomes tender. 1. Drain it under cold running water in a sieve and keep it aside. 1. Now for Arrabbiata sauce..take two spoons olive oil n let it become warm in a pan..add chopped tomatoes n grated garlic cloves. 1. Saute till it becomes mushy and sauce like switch off the gas 1. Now in another pan takr oil n all the veggies and stir fry them.. 1. Pour pasta in these veggies and also the Arrabbiata sauce n all seasonings n salt.. 1. Mix all the ingredients thoroughly... 1. Pasta is now ready to serve 1. Grate cheese over it n in case u have basil leaves then garnish with these leaves 1. Enjoy this Italian penne pasta.. So that is going to wrap this up for this exceptional food penne pasta in arrabbiata sauce.. recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!