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date: 2020-12-11T22:15:46.167Z
image: https://img-global.cpcdn.com/recipes/6c19c2d09ecf4188/751x532cq70/penne-arrabiata😋💖-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6c19c2d09ecf4188/751x532cq70/penne-arrabiata😋💖-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6c19c2d09ecf4188/751x532cq70/penne-arrabiata😋💖-recipe-main-photo.jpg
author: Lydia Sparks
ratingvalue: 5
reviewcount: 37662
recipeingredient:
- "1/3 cup extravirgin olive oil"
- "1 brown onion finely chopped"
- "1 garlic clove crushed"
- "2 small red chillies chopped see note"
- "800 g can diced tomatoes"
- "1/2 cup chicken stock 1Maggie chicken stock cubes"
- "1/2 cup small basil leaves"
- "400 g Barilla Penne Rigate Penne pasta"
- "2 teaspoons caster sugar"
recipeinstructions:
- "Heat oil in a large saucepan over medium heat. Add onion, garlic and chillies. Cook, stirring often,for 6 to 7 minute or until onion is soft."
- "Add tomatoes, stock and 1/4 cup basil leaves."
- "Bring to a gentle boil. Reduce heat to medium low and simmer, uncovered, for 15 minute."
- "Meanwhile, cook pasta in a large saucepan of boiling, salted water following packet directions, until tender."
- "Drain pasta and return to pan."
- "Stir sugar into tomato sauce. Season with salt and pepper."
- "Spoon sauce over pasta. Toss to combine. Cover and set aside for 5 minutes (this allows pasta to absorb sauce)."
- "Sprinkle with remaining basil."
- "Spoon into serving bowls and serve."
categories:
- Recipe
tags:
- penne
- arrabiata
katakunci: penne arrabiata
nutrition: 279 calories
recipecuisine: American
preptime: "PT25M"
cooktime: "PT39M"
recipeyield: "1"
recipecategory: Dinner
---
![PENNE ARRABIATA😋💖](https://img-global.cpcdn.com/recipes/6c19c2d09ecf4188/751x532cq70/penne-arrabiata😋💖-recipe-main-photo.jpg)
Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, penne arrabiata😋💖. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
PENNE ARRABIATA😋💖 is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. PENNE ARRABIATA😋💖 is something which I have loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook penne arrabiata😋💖 using 9 ingredients and 9 steps. Here is how you can achieve it.
##### The ingredients needed to make PENNE ARRABIATA😋💖:
1. Make ready 1/3 cup extra-virgin olive oil
1. Get 1 brown onion, finely chopped
1. Prepare 1 garlic clove, crushed
1. Prepare 2 small red chillies, chopped (see note)
1. Prepare 800 g can diced tomatoes
1. Prepare 1/2 cup chicken stock (1Maggie chicken stock cubes)
1. Prepare 1/2 cup small basil leaves
1. Take 400 g Barilla Penne Rigate (Penne pasta)
1. Prepare 2 teaspoons caster sugar
##### Steps to make PENNE ARRABIATA😋💖:
1. Heat oil in a large saucepan over medium heat. Add onion, garlic and chillies. Cook, stirring often,for 6 to 7 minute or until onion is soft.
1. Add tomatoes, stock and 1/4 cup basil leaves.
1. Bring to a gentle boil. Reduce heat to medium low and simmer, uncovered, for 15 minute.
1. Meanwhile, cook pasta in a large saucepan of boiling, salted water following packet directions, until tender.
1. Drain pasta and return to pan.
1. Stir sugar into tomato sauce. Season with salt and pepper.
1. Spoon sauce over pasta. Toss to combine. Cover and set aside for 5 minutes (this allows pasta to absorb sauce).
1. Sprinkle with remaining basil.
1. Spoon into serving bowls and serve.
So that is going to wrap it up for this exceptional food penne arrabiata😋💖 recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!