date: 2020-08-13T11:08:59.474Z image: https://img-global.cpcdn.com/recipes/47098784/751x532cq70/sizzling-squid-alfredo-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/47098784/751x532cq70/sizzling-squid-alfredo-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/47098784/751x532cq70/sizzling-squid-alfredo-recipe-main-photo.jpg author: Nicholas Holland ratingvalue: 4.9 reviewcount: 6008 recipeingredient: - " this is a squid Alfredo it can be eaten alone over noodles over rice or in a sandwich" - "8 squid steaks" - "2 chopped bell peppers" - "1 chopped onion" - "1 olive oil" - "1 dash zatar" - "1 dash salt and pepper" - "1 choppped green onion" - "2 dash hot sause" - "1 chopped chilli pepper" - "2 dash garlic powder" - "2 dash prawns masala seasoning" - "1 jar of alfredo sauce with roasted peppers" recipeinstructions: - "put squid steaks in a pan and cover with water" - "add the hot sauce and boil till the squid is tender" - "in a separate pan add olive oil just enough to cover bottom of pan" - "add the bell pepper onions and cook on low heat will tender" - "slice the squid steaks into rings and add to sauted vegetables add the seasonings stir" - "pour the Alfredo sauce into the mixture and simmer for about 10 minutes" categories: - Recipe tags: - sizzling - squid - alfredo katakunci: sizzling squid alfredo nutrition: 102 calories recipecuisine: American preptime: "PT12M" cooktime: "PT43M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sizzling squid alfredo. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious. sizzling squid Alfredo is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. sizzling squid Alfredo is something which I have loved my whole life. Find sizzling squid stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Sizzling Teriyaki Squid is a simple dish made out of grilled squid served on a rich teriyaki sauce, it can be enjoyed as a mains or even matched with an ice cold beer as a side dish. A wide variety of squid roll options are available to you, such as part, variety, and style. To begin with this recipe, we must prepare a few components. You can cook sizzling squid alfredo using 13 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make sizzling squid Alfredo: 1. Get this is a squid Alfredo it can be eaten alone, over noodles; over rice, or in a sandwich 1. Get 8 squid steaks 1. Take 2 chopped bell peppers 1. Make ready 1 chopped onion 1. Take 1 olive oil 1. Get 1 dash zatar 1. Prepare 1 dash salt and pepper 1. Take 1 choppped green onion 1. Prepare 2 dash hot sause 1. Prepare 1 chopped chilli pepper 1. Get 2 dash garlic powder 1. Get 2 dash prawns masala seasoning 1. Get 1 jar of alfredo sauce with roasted peppers Butter Garlic Shrimp and Squid makes a good appetizer. It can also be a good topping for pasta. This grilled stuffed squid or inihaw na pusit recipe is simple and straightforward. ##### Steps to make sizzling squid Alfredo: 1. put squid steaks in a pan and cover with water 1. add the hot sauce and boil till the squid is tender 1. in a separate pan add olive oil just enough to cover bottom of pan 1. add the bell pepper onions and cook on low heat will tender 1. slice the squid steaks into rings and add to sauted vegetables add the seasonings stir 1. pour the Alfredo sauce into the mixture and simmer for about 10 minutes This grilled stuffed squid or inihaw na pusit recipe is simple and straightforward. So that is going to wrap this up with this special food sizzling squid alfredo recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!