date: 2020-09-12T00:01:03.166Z image: https://img-global.cpcdn.com/recipes/ff7a4a350682fc6f/751x532cq70/gluten-free-chocolate-chips-rice-flour-muffins-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ff7a4a350682fc6f/751x532cq70/gluten-free-chocolate-chips-rice-flour-muffins-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ff7a4a350682fc6f/751x532cq70/gluten-free-chocolate-chips-rice-flour-muffins-recipe-main-photo.jpg author: Eula Boyd ratingvalue: 4.7 reviewcount: 12211 recipeingredient: - "200 g Rice Flour" - "1 tsp Baking powder" - "2 Eggs" - "80 g Brown Sugar" - "60 g Margarine" - "80 ml Soy milk or Milk" - "100 g Chocolate Chips" recipeinstructions: - "Heat oven to 200C/180C fan/gas 6. Line 2 muffin trays with paper muffin cases. In a large bowl beat 2 medium eggs" - "Sift together the rice flour and baking powder. Stir in the sugar." - "Add Margarine, eggs and soy milk." - "Add Chocolate chips and mix lightly together." - "Spoon the mixture into the prepared cases. Bake for approximately 20 mins or until golden and springy to the touch. Cool for 10 mins; transfer to a wire rack and leave to cool completely." categories: - Recipe tags: - glutenfree - chocolate - chips katakunci: glutenfree chocolate chips nutrition: 202 calories recipecuisine: American preptime: "PT19M" cooktime: "PT36M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, gluten-free chocolate chips rice flour muffins. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Gluten-Free Chocolate Chips Rice Flour Muffins is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Gluten-Free Chocolate Chips Rice Flour Muffins is something which I have loved my whole life. They're fine and they look fantastic. To get started with this recipe, we must first prepare a few components. You can have gluten-free chocolate chips rice flour muffins using 7 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Gluten-Free Chocolate Chips Rice Flour Muffins: 1. Get 200 g Rice Flour 1. Make ready 1 tsp Baking powder 1. Make ready 2 Eggs 1. Take 80 g Brown Sugar 1. Make ready 60 g Margarine 1. Get 80 ml Soy milk or Milk 1. Make ready 100 g Chocolate Chips ##### Instructions to make Gluten-Free Chocolate Chips Rice Flour Muffins: 1. Heat oven to 200C/180C fan/gas 6. Line 2 muffin trays with paper muffin cases. In a large bowl beat 2 medium eggs 1. Sift together the rice flour and baking powder. Stir in the sugar. 1. Add Margarine, eggs and soy milk. 1. Add Chocolate chips and mix lightly together. 1. Spoon the mixture into the prepared cases. Bake for approximately 20 mins or until golden and springy to the touch. Cool for 10 mins; transfer to a wire rack and leave to cool completely. So that's going to wrap this up with this special food gluten-free chocolate chips rice flour muffins recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!