date: 2020-12-23T19:29:44.850Z image: https://img-global.cpcdn.com/recipes/85d1429652327c19/751x532cq70/tahini-apricot-flapjacks-vegan-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/85d1429652327c19/751x532cq70/tahini-apricot-flapjacks-vegan-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/85d1429652327c19/751x532cq70/tahini-apricot-flapjacks-vegan-recipe-main-photo.jpg author: Ina Bush ratingvalue: 4.7 reviewcount: 17829 recipeingredient: - "150 g tahini" - "150 ml olive oil" - "100 g 125g maple syrup depends on the tahini you use" - "1 tsp vanilla extract" - "200 g oats" - "50 g ground almonds" - "75 g sesame seeds" - "pinch sea salt" - "8-12 dried apricots chopped into small pieces" - " more sesame seeds to sprinkle on top" recipeinstructions: - "Preheat oven to 200C." - "Mix the tahini, oil, syrup and vanilla over a low heat." - "In a bowl, mix the oats, almonds, sesame seeds and salt." - "Add the tahini mix to the oat mix. Mix well. Add the apricots and fold through." - "Press the mix into a lined baking pan (20cm x 20cm). Sprinkle some more sesame seeds in top." - "Bake for about 30 mins. It’ll be golden brown. Cool in the tin. And then cut into slices. And enjoy 😋" categories: - Recipe tags: - tahini - apricot - flapjacks katakunci: tahini apricot flapjacks nutrition: 109 calories recipecuisine: American preptime: "PT16M" cooktime: "PT59M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, it is John, welcome to our recipe site. Today, we're going to make a special dish, tahini apricot flapjacks - vegan. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious. Tahini apricot flapjacks - vegan is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're fine and they look wonderful. Tahini apricot flapjacks - vegan is something that I've loved my entire life. To get started with this recipe, we have to first prepare a few ingredients. You can have tahini apricot flapjacks - vegan using 10 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Tahini apricot flapjacks - vegan: 1. Prepare 150 g tahini 1. Get 150 ml olive oil 1. Prepare 100 g - 125g maple syrup (depends on the tahini you use) 1. Make ready 1 tsp vanilla extract 1. Make ready 200 g oats 1. Make ready 50 g ground almonds 1. Take 75 g sesame seeds 1. Make ready pinch sea salt 1. Get 8-12 dried apricots, chopped into small pieces 1. Make ready more sesame seeds to sprinkle on top ##### Instructions to make Tahini apricot flapjacks - vegan: 1. Preheat oven to 200C. 1. Mix the tahini, oil, syrup and vanilla over a low heat. 1. In a bowl, mix the oats, almonds, sesame seeds and salt. 1. Add the tahini mix to the oat mix. Mix well. Add the apricots and fold through. 1. Press the mix into a lined baking pan (20cm x 20cm). Sprinkle some more sesame seeds in top. 1. Bake for about 30 mins. It’ll be golden brown. Cool in the tin. And then cut into slices. And enjoy 😋 So that's going to wrap this up with this exceptional food tahini apricot flapjacks - vegan recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!