Simple Way to Make Quick Penne Calabriata

Penne Calabriata.

You can cook Penne Calabriata using 13 ingredients and 9 steps. Here is how you cook it.

Ingredients of Penne Calabriata

1. You need 350 g of Penne Pasta -.
2. Prepare 120 g of Passata Sauce -.
3. Prepare 10 g of Green chilli -.
4. Prepare 15 g of Green Bell pepper -.
5. It's 15 g of Red Bell pepper -.
6. You need 14 halves of Cherry Tomato -.
7. It's 2 Tbspn of Garlic minced -.
8. You need 20 g of Red Onion Diced -.
9. You need 100 g of Nduja salami -.
10. Prepare 30 g of Pancetta Diced -.
11. It's 10 leaves of Basil -.
12. Prepare 80 g of Ricotta -.
13. Prepare of Olive oil.

Penne Calabriata step by step

1. Preheat the pan in medium heat.
2. Add "Red onion diced" and sauté until half cook than add "Garlic minced" sauté until light brown.
3. Add "Green chilli" and "Cherry tomato" and sauté.
4. Add "Pancetta Diced" sauté until half cook than add "Nduja salami" and sauté..
5. Add "Passata Sauce" and add a little bit of Pasta water. Mix well and let it simmer For a few minutes until the flavours is combined..
6. Season it with "cracked black pepper" and "salt" to your liking..
7. Add "Penne Pasta". Mix and let the pasta absord the sauce..
8. Turn off fire and add the "Basil leaves". Toss or mix the the pasta Than plate..
9. Lastly add "Ricotta" and start eating. Enjoy 😊.