The Place For Over 10.000 Delicious Recipes For Your Complete Cooking Guide
date: 2020-08-11T01:38:38.107Z
image: https://img-global.cpcdn.com/recipes/c8e23906f2ef3837/751x532cq70/samba-rava-pongal-broken-wheat-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/c8e23906f2ef3837/751x532cq70/samba-rava-pongal-broken-wheat-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/c8e23906f2ef3837/751x532cq70/samba-rava-pongal-broken-wheat-recipe-main-photo.jpg
author: Lena Parsons
ratingvalue: 4.3
reviewcount: 20233
recipeingredient:
- "1 Broken wheat rava 1 cup"
- "2 Moong dal 14 cup"
- "3 Milk 14 cup"
- "4 Water 2 12 cup"
- "5 Salt as needed"
- " To Temper"
- "1 Ghee 2 tbsp"
- "2 Cumin 1 tsp crushed"
- "3 Pepper 12 tsp crushed"
- "4 Cashews 10 halved"
- "5 Green chilli 1 finely chopped"
- "6 Ginger 1 tsp crushed"
- "7 Coriander for garnish"
- "8 Hing a pinch"
recipeinstructions:
- "Wash dal and broken wheat nicely about 3 times. Cook this in pressure cooker upto 3 whistles or in rice cooker until done completely by adding water, salt and milk. Mash this and keep aside."
- "Now heat ghee in small kadai add all the ingredients one by one under the topic "To Temper". Saute till cashews change golden brown and nice aroma starts to come. Switch off this and add this to cooked broken wheat."
- "Mix thoroughly and serve hot with sambar and chutney. Healthy tiffin is ready to serve.."
categories:
- Recipe
tags:
- samba
- rava
- pongal
katakunci: samba rava pongal
nutrition: 141 calories
recipecuisine: American
preptime: "PT32M"
cooktime: "PT40M"
recipeyield: "1"
recipecategory: Dinner
---
![Samba Rava Pongal (Broken wheat)](https://img-global.cpcdn.com/recipes/c8e23906f2ef3837/751x532cq70/samba-rava-pongal-broken-wheat-recipe-main-photo.jpg)
Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, samba rava pongal (broken wheat). It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Samba Rava Pongal (Broken wheat) is one of the most well liked of current trending foods on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Samba Rava Pongal (Broken wheat) is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook samba rava pongal (broken wheat) using 14 ingredients and 3 steps. Here is how you can achieve it.
##### The ingredients needed to make Samba Rava Pongal (Broken wheat):
1. Prepare 1 . Broken wheat rava - 1 cup
1. Make ready 2 . Moong dal - 1/4 cup
1. Make ready 3 . Milk - 1/4 cup
1. Make ready 4 . Water - 2 1/2 cup
1. Get 5 . Salt - as needed
1. Make ready To Temper:
1. Take 1 . Ghee - 2 tbsp
1. Take 2 . Cumin - 1 tsp crushed
1. Get 3 . Pepper - 1/2 tsp crushed
1. Prepare 4 . Cashews - 10 halved
1. Prepare 5 . Green chilli - 1 finely chopped
1. Get 6 . Ginger - 1 tsp crushed
1. Get 7 . Coriander - for garnish
1. Take 8 . Hing - a pinch
##### Instructions to make Samba Rava Pongal (Broken wheat):
1. Wash dal and broken wheat nicely about 3 times. Cook this in pressure cooker upto 3 whistles or in rice cooker until done completely by adding water, salt and milk. Mash this and keep aside.
1. Now heat ghee in small kadai add all the ingredients one by one under the topic "To Temper". Saute till cashews change golden brown and nice aroma starts to come. Switch off this and add this to cooked broken wheat.
1. Mix thoroughly and serve hot with sambar and chutney. Healthy tiffin is ready to serve..
So that's going to wrap it up for this exceptional food samba rava pongal (broken wheat) recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!