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date: 2020-08-10T21:01:47.183Z
image: https://img-global.cpcdn.com/recipes/84627b384c78f794/751x532cq70/penne-alfredo-pasta-bechamel-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/84627b384c78f794/751x532cq70/penne-alfredo-pasta-bechamel-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/84627b384c78f794/751x532cq70/penne-alfredo-pasta-bechamel-sauce-recipe-main-photo.jpg
author: Inez Cox
ratingvalue: 4.1
reviewcount: 25264
recipeingredient:
- "2 cup Penne Pasta"
- "1/4 cup Butter"
- "1/4 cup flour"
- "1 cup milk"
- "1/2 cup Cheese Parmesan"
- "to taste Salt"
- "1/2 cup saute Vegetables Broccoli Capsicumonionpeas"
- "1 tbsp oregano"
- "1 tbsp chilli flakes"
recipeinstructions:
- "Take a pot of water to Boil the Penne Paste."
- "For the sauce, melt butter in a saucepan which will be large enough to accommodate the pound of cooked pastaMix in the flour to make a roux. Gradually add milk and allow thickening over low heat. Remove from heat and whisk in Parmesan cheese and bèchamel sauce is ready."
- "Boil the Pasta until al dente and drain. Add boiled cooked Pasta and the sauted veggies to the pan containing sauce and fold to coat the Pasta. Season with salt, oregano, red chilli flakes, Black pepper powder, as needed and serve hot ❣yummilious 😋 Tasty Penne Alfredo Pasta."
categories:
- Recipe
tags:
- penne
- alfredo
- pasta
katakunci: penne alfredo pasta
nutrition: 242 calories
recipecuisine: American
preptime: "PT39M"
cooktime: "PT46M"
recipeyield: "2"
recipecategory: Lunch
---
![Penne Alfredo Pasta bèchamel sauce](https://img-global.cpcdn.com/recipes/84627b384c78f794/751x532cq70/penne-alfredo-pasta-bechamel-sauce-recipe-main-photo.jpg)
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, penne alfredo pasta bèchamel sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Penne Alfredo Pasta bèchamel sauce is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Penne Alfredo Pasta bèchamel sauce is something that I've loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook penne alfredo pasta bèchamel sauce using 9 ingredients and 3 steps. Here is how you cook that.
##### The ingredients needed to make Penne Alfredo Pasta bèchamel sauce:
1. Take 2 cup Penne Pasta
1. Get 1/4 cup Butter
1. Prepare 1/4 cup flour
1. Make ready 1 cup milk
1. Take 1/2 cup Cheese Parmesan
1. Prepare to taste Salt
1. Prepare 1/2 cup saute Vegetables (Broccoli/ Capsicum/onion/peas)
1. Prepare 1 tbsp oregano
1. Prepare 1 tbsp chilli flakes
##### Steps to make Penne Alfredo Pasta bèchamel sauce:
1. Take a pot of water to Boil the Penne Paste.
1. For the sauce, melt butter in a saucepan which will be large enough to accommodate the pound of cooked pastaMix in the flour to make a roux. Gradually add milk and allow thickening over low heat. Remove from heat and whisk in Parmesan cheese and bèchamel sauce is ready.
1. Boil the Pasta until al dente and drain. Add boiled cooked Pasta and the sauted veggies to the pan containing sauce and fold to coat the Pasta. Season with salt, oregano, red chilli flakes, Black pepper powder, as needed and serve hot ❣yummilious 😋 Tasty Penne Alfredo Pasta.
So that's going to wrap this up for this special food penne alfredo pasta bèchamel sauce recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!