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date: 2020-11-14T21:54:01.423Z
image: https://img-global.cpcdn.com/recipes/395c23fbf48cf875/751x532cq70/seafood-with-sweet-chilli-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/395c23fbf48cf875/751x532cq70/seafood-with-sweet-chilli-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/395c23fbf48cf875/751x532cq70/seafood-with-sweet-chilli-sauce-recipe-main-photo.jpg
author: Garrett Watkins
ratingvalue: 5
reviewcount: 48807
recipeingredient:
- " Seafood Prawns Scallops Squid or etc"
- " small piece Grated Ginger grated"
- " Note Use 1 teaspoon for marinate Seafood and use the rest for sauce"
- " Sake Rice Wine"
- " Potato Starch"
- " Canola Oil"
- " Spring Onions finely chopped"
- " Garlic finely chopped"
- " Coriander Leaves for garnish optional"
- " Sauce"
- " Toban Djan Chili Bean Sauce"
- " Ketchup"
- " Soy Sauce"
- " Sugar"
- " Sesame Oil"
- " Chicken Stock OR Water"
- " Sake Rice Wine"
recipeinstructions:
- "Prepare Prawns and other Seafood. If you use Frozen Seafood, thaw them thoroughly. Place prepared Seafood, Sake (Rice Wine) and 1 teaspoon grated Ginger in a bowl, massage and set aside."
- "In a separate bowl, combine all the sauce ingredients. *Note: Make sure you make the sauce before you start cooking."
- "Heat 2 tablespoons Oil in a frying pan or wok over high heat. Add Potato Starch Flour to the Seafood and mix well, then cook. It won’t take long."
- "When colour changed, add Spring Onion, Garlic and the rest of the grated Ginger, and stir. When Spring Onion is soft (it won’t take long), add the sauce and bring to the boil. When the sauce is thickened, it is done!"
- "Scatter some Coriander Leaves on top and serve with freshly cooked rice."
categories:
- Recipe
tags:
- seafood
- with
- sweet
katakunci: seafood with sweet
nutrition: 271 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT52M"
recipeyield: "3"
recipecategory: Dinner
---
![Seafood With Sweet Chilli Sauce](https://img-global.cpcdn.com/recipes/395c23fbf48cf875/751x532cq70/seafood-with-sweet-chilli-sauce-recipe-main-photo.jpg)
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, seafood with sweet chilli sauce. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Seafood With Sweet Chilli Sauce is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. They're fine and they look wonderful. Seafood With Sweet Chilli Sauce is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook seafood with sweet chilli sauce using 17 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Seafood With Sweet Chilli Sauce:
1. Prepare Seafood *Prawns, Scallops, Squid, or etc
1. Make ready small piece Grated Ginger *grated
1. Make ready *Note: Use 1 teaspoon for marinate Seafood, and use the rest for sauce
1. Make ready Sake (Rice Wine)
1. Get Potato Starch
1. Get Canola Oil
1. Make ready Spring Onions *finely chopped
1. Prepare Garlic *finely chopped
1. Get Coriander Leaves for garnish *optional
1. Make ready <Sauce>
1. Prepare Toban Djan (Chili Bean Sauce)
1. Prepare Ketchup
1. Prepare Soy Sauce
1. Prepare Sugar
1. Prepare Sesame Oil
1. Make ready Chicken Stock OR Water
1. Get Sake (Rice Wine)
##### Steps to make Seafood With Sweet Chilli Sauce:
1. Prepare Prawns and other Seafood. If you use Frozen Seafood, thaw them thoroughly. Place prepared Seafood, Sake (Rice Wine) and 1 teaspoon grated Ginger in a bowl, massage and set aside.
1. In a separate bowl, combine all the sauce ingredients. *Note: Make sure you make the sauce before you start cooking.
1. Heat 2 tablespoons Oil in a frying pan or wok over high heat. Add Potato Starch Flour to the Seafood and mix well, then cook. It won’t take long.
1. When colour changed, add Spring Onion, Garlic and the rest of the grated Ginger, and stir. When Spring Onion is soft (it won’t take long), add the sauce and bring to the boil. When the sauce is thickened, it is done!
1. Scatter some Coriander Leaves on top and serve with freshly cooked rice.
So that is going to wrap it up for this exceptional food seafood with sweet chilli sauce recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!