date: 2020-11-16T14:01:11.596Z image: https://img-global.cpcdn.com/recipes/211ae7afbc5206f6/751x532cq70/vegetable-biryani-one-pot-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/211ae7afbc5206f6/751x532cq70/vegetable-biryani-one-pot-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/211ae7afbc5206f6/751x532cq70/vegetable-biryani-one-pot-recipe-main-photo.jpg author: Eugene Park ratingvalue: 4.5 reviewcount: 46064 recipeingredient: - "1 Basmathi 1 12 cups" - "2 Mixed vegetables 1 12 cups Carrot peas beans cauliflower potatoes" - "3 Onion 2 thinly sliced" - "4 Green chilli 1 slitted" - "5 Ginger garlic paste 2 tsp" - "6 Garam masala 1 tsp" - "7 Biryani masala 1 tsp" - "8 Turmeric powder a pinch" - "9 Vegetable stock 1 stock" - "10 Salt as needed" - "11 Lemon juice 12" - " To Season" - "1 Oil 1 tbsp" - "2 Ghee 1 tbsp" - "3 Cinnamon 1 inch" - "4 Clove 2" - "5 Cardamon 2" - "6 Bay leaf 1" - "7 Cashew few" recipeinstructions: - "1. Wash rice and soak for 20 minutes. Drain and keep aside. 2. Heat ghee in pan add all the ingredients under "to season" except cashews. Once done add sliced onions. Add green chilli and ginger garlic paste. 3. Add all the vegetables. Saute for a while." - "4. Now add turmeric powder, garam masala and biryani masala. Add salt. Add vegetable stock. saute a bit. 5. Add 3 cups of water. Close with lid and cook till rice done. You can prepare in pressure or rice cooker according to wish. Finally add lemon juice and fried cashews. 6. Serve hot with onion raita." categories: - Recipe tags: - vegetable - biryani - one katakunci: vegetable biryani one nutrition: 110 calories recipecuisine: American preptime: "PT32M" cooktime: "PT46M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, vegetable biryani (one pot). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious. Vegetable Biryani (One Pot) is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Vegetable Biryani (One Pot) is something that I have loved my entire life. To get started with this recipe, we have to first prepare a few ingredients. You can cook vegetable biryani (one pot) using 19 ingredients and 2 steps. Here is how you can achieve that. ##### The ingredients needed to make Vegetable Biryani (One Pot): 1. Take 1 . Basmathi - 1 1/2 cups 1. Make ready 2 . Mixed vegetables - 1 1/2 cups (Carrot, peas, beans, cauliflower, potatoes) 1. Prepare 3 . Onion - 2 thinly sliced 1. Make ready 4 . Green chilli - 1 slitted 1. Make ready 5 . Ginger garlic paste - 2 tsp 1. Prepare 6 . Garam masala - 1 tsp 1. Take 7 . Biryani masala - 1 tsp 1. Prepare 8 . Turmeric powder - a pinch 1. Make ready 9 . Vegetable stock - 1 stock 1. Prepare 10 . Salt - as needed 1. Prepare 11 . Lemon juice - 1/2 1. Make ready To Season: 1. Prepare 1 . Oil - 1 tbsp 1. Take 2 . Ghee - 1 tbsp 1. Get 3 . Cinnamon - 1 inch 1. Take 4 . Clove - 2 1. Take 5 . Cardamon - 2 1. Get 6 . Bay leaf - 1 1. Make ready 7 . Cashew - few ##### Instructions to make Vegetable Biryani (One Pot): 1. 1. Wash rice and soak for 20 minutes. Drain and keep aside. - - 2. Heat ghee in pan add all the ingredients under "to season" except cashews. Once done add sliced onions. Add green chilli and ginger garlic paste. - - 3. Add all the vegetables. Saute for a while. 1. 4. Now add turmeric powder, garam masala and biryani masala. Add salt. Add vegetable stock. saute a bit. - - 5. Add 3 cups of water. Close with lid and cook till rice done. You can prepare in pressure or rice cooker according to wish. Finally add lemon juice and fried cashews. - - 6. Serve hot with onion raita. So that's going to wrap it up for this exceptional food vegetable biryani (one pot) recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!