date: 2020-07-07T16:52:20.606Z image: https://img-global.cpcdn.com/recipes/52a495f5dec6005f/751x532cq70/meatless-kare-kare-peanut-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/52a495f5dec6005f/751x532cq70/meatless-kare-kare-peanut-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/52a495f5dec6005f/751x532cq70/meatless-kare-kare-peanut-sauce-recipe-main-photo.jpg author: Effie Ortega ratingvalue: 4.1 reviewcount: 37477 recipeingredient: - " firm Tofu cubed" - " Pechay" - " medium Eggplant cut 1in lengthwise" - " String beans cut 15 in" - " Garlic" - " medium Onion" - " pouch KareKate mix Mama Sitas dissolved in 2 cups water" - " Peanut butter" - " Cooking oil" - " Bagoong Alamang Shrimp paste" recipeinstructions: - "Fry tofu until golden brown, set aside" - "Heat oil (1tbsp) in a sauce pan, sauté onion and garlic" - "Pour in Kare-kare mix, simmer." - "Add in string beans, eggplant, tofu." - "Put peanut butter, mix until it dissolves" - "Add pechay last when other vegetables are half cooked, simmer." - "Served with shrimp paste." categories: - Recipe tags: - meatless - karekare - peanut katakunci: meatless karekare peanut nutrition: 289 calories recipecuisine: American preptime: "PT34M" cooktime: "PT40M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, meatless kare-kare (peanut sauce). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious. Meatless Kare-Kare (Peanut Sauce) is one of the most favored of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. Meatless Kare-Kare (Peanut Sauce) is something that I've loved my whole life. They're fine and they look wonderful. To begin with this particular recipe, we have to prepare a few ingredients. You can have meatless kare-kare (peanut sauce) using 10 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Meatless Kare-Kare (Peanut Sauce): 1. Get firm Tofu, cubed 1. Get Pechay 1. Make ready medium Eggplant, cut 1in. lengthwise 1. Prepare String beans, cut 1.5 in 1. Make ready Garlic 1. Make ready medium Onion 1. Take pouch Kare-Kate mix (Mama Sitas), dissolved in 2 cups water 1. Make ready Peanut butter 1. Prepare Cooking oil 1. Make ready Bagoong Alamang (Shrimp paste) ##### Steps to make Meatless Kare-Kare (Peanut Sauce): 1. Fry tofu until golden brown, set aside 1. Heat oil (1tbsp) in a sauce pan, sauté onion and garlic 1. Pour in Kare-kare mix, simmer. 1. Add in string beans, eggplant, tofu. 1. Put peanut butter, mix until it dissolves 1. Add pechay last when other vegetables are half cooked, simmer. 1. Served with shrimp paste. So that is going to wrap this up for this exceptional food meatless kare-kare (peanut sauce) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!