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date: 2020-09-30T06:19:11.270Z
image: https://img-global.cpcdn.com/recipes/66822394/751x532cq70/crawfish-bisque-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/66822394/751x532cq70/crawfish-bisque-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/66822394/751x532cq70/crawfish-bisque-recipe-main-photo.jpg
author: Micheal Bryant
ratingvalue: 4.3
reviewcount: 21536
recipeingredient:
- "1 packages frozen crawfish tails defrosted"
- "1 can cream of potato"
- "1 can cream of mushroom"
- "1 can cream of celery"
- "1 can rotel"
- "1 can corn"
- "1 pints heavy cream"
- "8 oz cream cheese"
- "1 stick butter"
- "1 bunch chopped green onion"
- "1 packages quartered button mushrooms"
- "1 tbsp pepper"
- "1 1/2 tsp salt"
- "1 tbsp old bay seasoning"
- "1 tsp crushed garlic"
recipeinstructions:
- "Saute 1/2 of the green onions with the butter and garlic for 2-3 mins. Add cans of soup, rotel, corn and heat through, add the cream cheese till melted on medium heat. Add mushrooms and heavy cream and all the seasonings heat to a simmer. Add crawfish tails (do not drain) heat back to a simmer. Adjust seasonings to taste."
- "Garnish with remaining green onions and your favorite hot sauce if desired. Serve with crackers or bagel chips (garlic are my favorite)."
categories:
- Recipe
tags:
- crawfish
- bisque
katakunci: crawfish bisque
nutrition: 256 calories
recipecuisine: American
preptime: "PT25M"
cooktime: "PT31M"
recipeyield: "3"
recipecategory: Dessert
---
![Crawfish Bisque](https://img-global.cpcdn.com/recipes/66822394/751x532cq70/crawfish-bisque-recipe-main-photo.jpg)
Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, crawfish bisque. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Crawfish Bisque is one of the most favored of current trending meals in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Crawfish Bisque is something which I've loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook crawfish bisque using 15 ingredients and 2 steps. Here is how you cook that.
##### The ingredients needed to make Crawfish Bisque:
1. Get 1 packages frozen crawfish tails (defrosted)
1. Get 1 can cream of potato
1. Prepare 1 can cream of mushroom
1. Make ready 1 can cream of celery
1. Prepare 1 can rotel
1. Prepare 1 can corn
1. Prepare 1 pints heavy cream
1. Make ready 8 oz cream cheese
1. Prepare 1 stick butter
1. Prepare 1 bunch chopped green onion
1. Make ready 1 packages quartered button mushrooms
1. Get 1 tbsp pepper
1. Get 1 1/2 tsp salt
1. Make ready 1 tbsp old bay seasoning
1. Get 1 tsp crushed garlic
##### Steps to make Crawfish Bisque:
1. Saute 1/2 of the green onions with the butter and garlic for 2-3 mins. Add cans of soup, rotel, corn and heat through, add the cream cheese till melted on medium heat. Add mushrooms and heavy cream and all the seasonings heat to a simmer. Add crawfish tails (do not drain) heat back to a simmer. Adjust seasonings to taste.
1. Garnish with remaining green onions and your favorite hot sauce if desired. Serve with crackers or bagel chips (garlic are my favorite).
So that's going to wrap this up for this exceptional food crawfish bisque recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!