date: 2020-07-03T12:34:49.542Z image: https://img-global.cpcdn.com/recipes/2256055368bc13e3/751x532cq70/rice-flour-cake-with-white-chocolate-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2256055368bc13e3/751x532cq70/rice-flour-cake-with-white-chocolate-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2256055368bc13e3/751x532cq70/rice-flour-cake-with-white-chocolate-recipe-main-photo.jpg author: Juan Strickland ratingvalue: 4.6 reviewcount: 16189 recipeingredient: - "100 g White chocolate containing sugar" - "80 gYoghurt" - "1 Tbsp Sugar" - "2 Eggs" - "60 g Joushinko Rice flour" - "30 g Sugar" - "1/2 tsp Matcha Powder" - "1 tsp Hot water" - " Food coloring red and water" recipeinstructions: - "Ingredients" - "Dissolve Matcha in hot water & dissolve red food coloring in water. Separate eggs into yolks and whites." - "Prepare the mold. Cover inside of the mold with a parchment sheet." - "Melt the chocolate in a double boiler. Add the yoghurt and mix them well. When the chocolate melted completerly, take it off the heat. Add 1Tbsp sugar and mix them well." - "Add the yolks and mix them. Put the rice flour and mix them." - "Divide it into 3." - "Put the Matcha into 1/3 dough and mix them. Put red food coloring into another 1/3 dough and mix them." - "Make meringue with white of the two eggs and the 30g sugar." - "Mix the meringue and the 3 different color doughs. Put them into a mold. First, mix 1/3 of the meringue and the green Match dough. Put it into a mold. Smooth the surface." - "Mix another 1/3 of the meringue and the plain dough. Put it on the green dough in the mold. Smooth the surface." - "Mix the last 1/3 of the meringue and the pink dough. Put it on the plain dough in the mold. Smooth the surface." - "Put the mold in a steamer. (Place it on chopsticks to make a space under it.)" - "Steam it for 20minuites over a high heat. *Water in the steamer should be boiled when you put the mold. *Put a cloth under the lid to avoid dews dropping on the cake." - "Unmold and put the cake on something like a toasting net to cool it. During cooling it, cover it with a cloth to keep it moisture." categories: - Recipe tags: - rice - flour - cake katakunci: rice flour cake nutrition: 171 calories recipecuisine: American preptime: "PT11M" cooktime: "PT48M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, rice flour cake with white chocolate. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Rice flour cake with white chocolate is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They're nice and they look fantastic. Rice flour cake with white chocolate is something that I've loved my whole life. It's made from white bean jam, egg and rice flour. I replace bean jam with chestnut puree & white chocolate in this recipe. Mix rice flour, cocoa powder, baking powder, cinnamon, cayenne pepper, and baking soda into creamed butter mixture and mix on low speed until flour is moistened; increase speed to medium and mix until there are no longer All Reviews for Rice Flour Mexican Chocolate Cupcakes (Gluten Free). Light, tasty and quick to make, this is my Mum's favourite cake recipe. To get started with this recipe, we have to first prepare a few ingredients. You can have rice flour cake with white chocolate using 9 ingredients and 14 steps. Here is how you can achieve it. ##### The ingredients needed to make Rice flour cake with white chocolate: 1. Take 100 g White chocolate containing sugar 1. Get 80 gYoghurt 1. Make ready 1 Tbsp Sugar 1. Get 2 Eggs 1. Make ready 60 g Joushin-ko (Rice flour) 1. Prepare 30 g Sugar 1. Make ready 1/2 tsp Matcha Powder 1. Make ready 1 tsp Hot water 1. Prepare Food coloring (red) and water Crazy Cake Gluten Free Chocolate Cake Great gluten free recipes for every occasion. Brown or white rice flour may be used as a gluten-free alternative to wheat flour. When baking a cake using rice flour, it is best to use white rice flour, according to Lisa Lewis, Ph. ##### Steps to make Rice flour cake with white chocolate: 1. Ingredients 1. Dissolve Matcha in hot water & dissolve red food coloring in water. Separate eggs into yolks and whites. 1. Prepare the mold. Cover inside of the mold with a parchment sheet. 1. Melt the chocolate in a double boiler. Add the yoghurt and mix them well. When the chocolate melted completerly, take it off the heat. Add 1Tbsp sugar and mix them well. 1. Add the yolks and mix them. Put the rice flour and mix them. 1. Divide it into 3. 1. Put the Matcha into 1/3 dough and mix them. Put red food coloring into another 1/3 dough and mix them. 1. Make meringue with white of the two eggs and the 30g sugar. 1. Mix the meringue and the 3 different color doughs. Put them into a mold. First, mix 1/3 of the meringue and the green Match dough. Put it into a mold. Smooth the surface. 1. Mix another 1/3 of the meringue and the plain dough. Put it on the green dough in the mold. Smooth the surface. 1. Mix the last 1/3 of the meringue and the pink dough. Put it on the plain dough in the mold. Smooth the surface. 1. Put the mold in a steamer. (Place it on chopsticks to make a space under it.) 1. Steam it for 20minuites over a high heat. *Water in the steamer should be boiled when you put the mold. *Put a cloth under the lid to avoid dews dropping on the cake. 1. Unmold and put the cake on something like a toasting net to cool it. During cooling it, cover it with a cloth to keep it moisture. Brown or white rice flour may be used as a gluten-free alternative to wheat flour. When baking a cake using rice flour, it is best to use white rice flour, according to Lisa Lewis, Ph. However, different brands of white rice flour vary in texture, with some being more grainy than others. This is the real deal if you want to make any type of mochi (Japanese sweet and chewy rice cake). My vote is that you try the Hawaii spin on it, butter mochi. So that's going to wrap this up for this special food rice flour cake with white chocolate recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!