date: 2020-10-17T11:09:32.162Z image: https://img-global.cpcdn.com/recipes/6172762617413632/751x532cq70/penne-arabiatta-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6172762617413632/751x532cq70/penne-arabiatta-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6172762617413632/751x532cq70/penne-arabiatta-recipe-main-photo.jpg author: Caleb Roberson ratingvalue: 4.3 reviewcount: 6945 recipeingredient: - "5 clove garlic" - "250 grams Penne pasta" - "1 tsp oregano" - "1/2 tsp sugar" - "3 Tomato" - "1/2 tsp olive oil" - "3 tomato" - " salt" - "1 head Brocolli" - "100 grams Button mushrooms or of your choice" recipeinstructions: - "Boil pasta al dante, drain and keep aside" - "Cut brocolli florets and mushroom" - "Make puree of tomatoes in a blender, keep it a little coarse" - "In a wok/pan, heat olive oil. Add crushed garlic and saute. Make sure not to burn garlic" - "Add tomato puree, salt to taste and sugar. Let this mix come to a boil. Add brocolli florets and mushroom in the pan." - "Add oregano, simmer the sauce. If in between the sauce looks too thick. Add some water and simmer for a total of 15-20 mins so that the sauce becomes really red and absorbs seasonings and veggie flavors. I do not add vinegar to my sauce as no one likes it tangy in my family. If you want you can add vinegar at this stage." - "Add pasta, toss to coat it with sauce. Serve hot." categories: - Recipe tags: - penne - arabiatta katakunci: penne arabiatta nutrition: 113 calories recipecuisine: American preptime: "PT36M" cooktime: "PT38M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, penne arabiatta. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious. Penne Arabiatta is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look fantastic. Penne Arabiatta is something that I have loved my whole life. To get started with this recipe, we must first prepare a few components. You can have penne arabiatta using 10 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Penne Arabiatta: 1. Make ready 5 clove garlic 1. Get 250 grams Penne pasta 1. Take 1 tsp oregano 1. Prepare 1/2 tsp sugar 1. Prepare 3 Tomato 1. Take 1/2 tsp olive oil 1. Make ready 3 tomato 1. Take salt 1. Prepare 1 head Brocolli 1. Prepare 100 grams Button mushrooms or of your choice ##### Instructions to make Penne Arabiatta: 1. Boil pasta al dante, drain and keep aside 1. Cut brocolli florets and mushroom 1. Make puree of tomatoes in a blender, keep it a little coarse 1. In a wok/pan, heat olive oil. Add crushed garlic and saute. Make sure not to burn garlic 1. Add tomato puree, salt to taste and sugar. Let this mix come to a boil. Add brocolli florets and mushroom in the pan. 1. Add oregano, simmer the sauce. If in between the sauce looks too thick. Add some water and simmer for a total of 15-20 mins so that the sauce becomes really red and absorbs seasonings and veggie flavors. I do not add vinegar to my sauce as no one likes it tangy in my family. If you want you can add vinegar at this stage. 1. Add pasta, toss to coat it with sauce. Serve hot. So that's going to wrap it up for this exceptional food penne arabiatta recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!