How to Prepare Award-winning Coconut Flour Flatbread. It doesn't taste like coconut.

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date: 2020-07-13T19:47:52.006Z image: https://img-global.cpcdn.com/recipes/5772011259297792/751x532cq70/coconut-flour-flatbread-it-doesnt-taste-like-coconut-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5772011259297792/751x532cq70/coconut-flour-flatbread-it-doesnt-taste-like-coconut-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5772011259297792/751x532cq70/coconut-flour-flatbread-it-doesnt-taste-like-coconut-recipe-main-photo.jpg author: Bruce Steele ratingvalue: 4.9 reviewcount: 45644 recipeingredient: - "1 If you dont care for the taste of the egg you can use flaxseed or any other egg replacement The key is to add enough moisture to the flour as coconut flour is dry" - "1 tbsp Coconut flour" - "2 tbsp whole milk heavy cream" - "1 Egg" - "1 dash baking powder about an 18 of tsp" - "1 hard edged rubber spatula for blending mixing and scoping batter" - "1 dash approximately 18 tsp baking soda" - "1 tbsp grated parmesan cheese" - "2 tbsp Butter" - "1/2 tsp garlic powder" - "1 dash Salt" - "1 Any other type of seasonings that sound good to you" recipeinstructions: - "Crack egg, and break up yolk, before adding flour" - "Add milk" - "Blend until batter is no longer lumpy." - "Mix in baking soda & powder." - "Add seasoning & parmesan cheese." - "Place butter in frying pan, heat on medium until melted." - "Pour batter into heated frying pan, be sure to gently jostle pan, so batter evenly spreads to the size of an extra large pancake, but still remains easy enough to flip." - "Cook like a thinner pancake, checking after a few minutes to flip." - "Should be golden brown like photo before flipping." - "Remove from heat, and use as desired." categories: - Recipe tags: - coconut - flour - flatbread katakunci: coconut flour flatbread nutrition: 262 calories recipecuisine: American preptime: "PT13M" cooktime: "PT57M" recipeyield: "3" recipecategory: Dessert --- ![Coconut Flour Flatbread. It doesn't taste like coconut.](https://img-global.cpcdn.com/recipes/5772011259297792/751x532cq70/coconut-flour-flatbread-it-doesnt-taste-like-coconut-recipe-main-photo.jpg) Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, coconut flour flatbread. it doesn't taste like coconut.. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Coconut Flour Flatbread. It doesn't taste like coconut. is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They are fine and they look fantastic. Coconut Flour Flatbread. It doesn't taste like coconut. is something which I have loved my whole life. To begin with this recipe, we have to prepare a few components. You can cook coconut flour flatbread. it doesn't taste like coconut. using 12 ingredients and 10 steps. Here is how you cook that. ##### The ingredients needed to make Coconut Flour Flatbread. It doesn't taste like coconut.: 1. Take 1 If you don't care for the taste of the egg, you can use flaxseed or any other egg replacement. The key is to add enough moisture to the flour, as coconut flour is dry. 1. Get 1 tbsp Coconut flour 1. Prepare 2 tbsp whole milk, heavy cream. 1. Prepare 1 Egg 1. Prepare 1 dash baking powder, about an 1/8 of tsp. 1. Make ready 1 hard edged rubber spatula for blending, mixing, and scoping batter. 1. Get 1 dash approximately 1/8 tsp baking soda 1. Make ready 1 tbsp grated parmesan cheese 1. Prepare 2 tbsp Butter 1. Make ready 1/2 tsp garlic powder 1. Prepare 1 dash Salt 1. Prepare 1 Any other type of seasonings that sound good to you. ##### Instructions to make Coconut Flour Flatbread. It doesn't taste like coconut.: 1. Crack egg, and break up yolk, before adding flour 1. Add milk 1. Blend until batter is no longer lumpy. 1. Mix in baking soda & powder. 1. Add seasoning & parmesan cheese. 1. Place butter in frying pan, heat on medium until melted. 1. Pour batter into heated frying pan, be sure to gently jostle pan, so batter evenly spreads to the size of an extra large pancake, but still remains easy enough to flip. 1. Cook like a thinner pancake, checking after a few minutes to flip. 1. Should be golden brown like photo before flipping. 1. Remove from heat, and use as desired. So that's going to wrap it up for this special food coconut flour flatbread. it doesn't taste like coconut. recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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