Simply Veg Pasta Penne.
You can cook Simply Veg Pasta Penne using 16 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Simply Veg Pasta Penne
- You need 1 cup of Pasta penne.
- You need 1 cup of Onion chopped.
- You need 1 cup of tomato chopped.
- Prepare 1/2 strips of carrots thin cut into cup.
- It's 1/2 strips of capsicum cut into cup.
- It's 1/2 cup of beans cut into long pieces.
- It's 1/2 cup of green peas.
- It's 2 tablespoons of tomato ketchup.
- Prepare 1 tablespoon of garlic chopped.
- You need 1 tablespoon of ginger chopped.
- You need 4 cups of water.
- Prepare 4 tablespoons of sunflower oil.
- Prepare to taste of salt.
- Prepare 2 - 3 numbers of green chillies.
- You need 1/2 teaspoon of pepper powder.
- Prepare 1/4 cup of mozzarella cheese grated.
Simply Veg Pasta Penne instructions
- Put the pasta penne into boiling water with some salt and a little butter/few drops of oil. Cook on medium flame for 10-11 minutes till the penne is cooked to tender. Stain the water and rinse with cold water. Strain and keep aside..
- Heat oil in a pan and add chopped garlic and ginger and saute for a minute..
- Add chopped onions and green chillies and saute till the onions turn golden..
- Add chopped tomatos and salt to taste and cook till they are cooked..
- Add tomato ketchup and mix well. Add rest of the chopped veggies and sprinkle little water and cook for two minutes..
- Add the cooked pasta penne and mix well. Sprinkle pepper powder and cook for another minute with lid closed..
- Take off the flame and serve hot with fresh grated mozzarella cheese..