Step-by-Step Guide to Prepare Speedy Cara's Gluten free Baked Penne

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date: 2020-11-29T23:23:29.965Z image: https://img-global.cpcdn.com/recipes/6473018888945664/751x532cq70/caras-gluten-free-baked-penne-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6473018888945664/751x532cq70/caras-gluten-free-baked-penne-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6473018888945664/751x532cq70/caras-gluten-free-baked-penne-recipe-main-photo.jpg author: Lloyd Powers ratingvalue: 4.9 reviewcount: 38051 recipeingredient: - "12 oz Gluten free Penne" - "1 lb ground hot Italian sausage" - "1 Onion diced" - "4 clove Garlic minced" - "8 oz Button Mushrooms sliced" - "1/2 tsp ground black pepper" - "3 tsp Italian Seasoning" - "14 oz 2 cans of Italian seasoned Crushed Tomators" - "3 cup Fresh Spinach" - "8 oz Mozzarella cheese cubed" - "2 cup Fresh grated ParmRomano blend" recipeinstructions: - "Preheat oven to 425" - "Cook Penne according to package directions" - "Brown sausage, onion and garlic" - "Add mushrooms, saute 3 minutes" - "Add pepper, Italian seasoning and tomatoes" - "Simmer 8 minutes stirring occasionally" - "Combine sausage, pasta, spinach, mozzarella and 1/2 of parm/romano" - "Pour into 9 x 13 baking dish" - "Sprinkle remaining parm/romano on top" - "Bake 15 minutes" categories: - Recipe tags: - caras - gluten - free katakunci: caras gluten free nutrition: 119 calories recipecuisine: American preptime: "PT27M" cooktime: "PT32M" recipeyield: "3" recipecategory: Dessert --- ![Cara's Gluten free Baked Penne](https://img-global.cpcdn.com/recipes/6473018888945664/751x532cq70/caras-gluten-free-baked-penne-recipe-main-photo.jpg) Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cara's gluten free baked penne. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious. Cara's Gluten free Baked Penne is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They are fine and they look wonderful. Cara's Gluten free Baked Penne is something that I've loved my entire life. To begin with this particular recipe, we must prepare a few components. You can have cara's gluten free baked penne using 11 ingredients and 10 steps. Here is how you can achieve it. ##### The ingredients needed to make Cara's Gluten free Baked Penne: 1. Make ready 12 oz Gluten free Penne 1. Get 1 lb ground hot Italian sausage 1. Make ready 1 Onion, diced 1. Prepare 4 clove Garlic, minced 1. Prepare 8 oz Button Mushrooms, sliced 1. Take 1/2 tsp ground black pepper 1. Make ready 3 tsp Italian Seasoning 1. Get 14 oz 2 cans of Italian seasoned Crushed Tomators 1. Prepare 3 cup Fresh Spinach 1. Take 8 oz Mozzarella cheese, cubed 1. Get 2 cup Fresh grated Parm/Romano blend ##### Instructions to make Cara's Gluten free Baked Penne: 1. Preheat oven to 425 1. Cook Penne according to package directions 1. Brown sausage, onion and garlic 1. Add mushrooms, saute 3 minutes 1. Add pepper, Italian seasoning and tomatoes 1. Simmer 8 minutes stirring occasionally 1. Combine sausage, pasta, spinach, mozzarella and 1/2 of parm/romano 1. Pour into 9 x 13 baking dish 1. Sprinkle remaining parm/romano on top 1. Bake 15 minutes So that is going to wrap it up with this special food cara's gluten free baked penne recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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