date: 2020-12-23T19:30:55.377Z image: https://img-global.cpcdn.com/recipes/4606728981184512/751x532cq70/corn-flaked-fried-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4606728981184512/751x532cq70/corn-flaked-fried-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4606728981184512/751x532cq70/corn-flaked-fried-chicken-recipe-main-photo.jpg author: Francis Hampton ratingvalue: 4.8 reviewcount: 44544 recipeingredient: - "1 box corn flakes" - "1 self rising flour" - "1 red pepper" - "1 onion powder" - "1 garlic salt" - "1 cup of milk" - "1 egg" - "4 lb boneless chicken breast" - "1 note that you use the crushed form of all spices" recipeinstructions: - "preheat your oil too 400" - "beat your egg then add it to your cup of milk" - "add garlic salt red pepper and onion powder to your flour and mix (i usually throw in some Andy's hot n spicy batter also) throw in however much you feel is necessary to your liking" - "put corn flakes into a bowl and crush then how ever much you can" - "You can cut your chicken if you want to make it into strips or pieces" - "drop your chicken into the milk and egg mixture" - "take your chicken and drop it into the batter and cover the chicken in it then dip it into the milk/egg mix then role it around in the corn flakes" - "when oil is ready place chicken in it and cook until it starts turning a dark golden brown" categories: - Recipe tags: - corn - flaked - fried katakunci: corn flaked fried nutrition: 117 calories recipecuisine: American preptime: "PT21M" cooktime: "PT52M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, corn flaked fried chicken. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. Whisk eggs and milk together in a large bowl. Combine corn flakes, salt, and pepper in a shallow bowl. Dredge each piece of chicken in the flour, then the buttermilk, and finally the cornflake mixture to coat well. Instructions Season chicken breasts with salt and pepper. corn flaked fried chicken is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. corn flaked fried chicken is something that I've loved my whole life. To get started with this particular recipe, we have to first prepare a few components. You can cook corn flaked fried chicken using 9 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make corn flaked fried chicken: 1. Prepare 1 box corn flakes 1. Take 1 self rising flour 1. Take 1 red pepper 1. Prepare 1 onion powder 1. Take 1 garlic salt 1. Make ready 1 cup of milk 1. Get 1 egg 1. Prepare 4 lb boneless chicken breast 1. Take 1 note that you use the crushed form of all spices With few items we can convert this as main meal for the kids party. The most important thing about making the best cornflake chicken is to season the crumbs generously. Blend corn flakes, smoked paprika, dried oregano, dried thyme, garlic powder, onion powder, chilli powder, salt and pepper together in a blender. Season bone-in, skin-on chicken thighs and drumsticks with salt then coat in seasoned flour. ##### Instructions to make corn flaked fried chicken: 1. preheat your oil too 400 1. beat your egg then add it to your cup of milk 1. add garlic salt red pepper and onion powder to your flour and mix (i usually throw in some Andy's hot n spicy batter also) throw in however much you feel is necessary to your liking 1. put corn flakes into a bowl and crush then how ever much you can 1. You can cut your chicken if you want to make it into strips or pieces 1. drop your chicken into the milk and egg mixture 1. take your chicken and drop it into the batter and cover the chicken in it then dip it into the milk/egg mix then role it around in the corn flakes 1. when oil is ready place chicken in it and cook until it starts turning a dark golden brown Blend corn flakes, smoked paprika, dried oregano, dried thyme, garlic powder, onion powder, chilli powder, salt and pepper together in a blender. Season bone-in, skin-on chicken thighs and drumsticks with salt then coat in seasoned flour. Coat chicken in flour and shake off excess. Then dunk chicken in PERi-PERi sauce and coat with crushed cornflakes. Drain the chicken thighs, reserving the marinade. So that is going to wrap it up with this special food corn flaked fried chicken recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!