Recipe of Perfect Penne' Pasta with back bacon white sauce and poached egg

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date: 2020-12-29T06:40:25.721Z image: https://img-global.cpcdn.com/recipes/6165610237001728/751x532cq70/penne-pasta-with-back-bacon-white-sauce-and-poached-egg-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6165610237001728/751x532cq70/penne-pasta-with-back-bacon-white-sauce-and-poached-egg-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6165610237001728/751x532cq70/penne-pasta-with-back-bacon-white-sauce-and-poached-egg-recipe-main-photo.jpg author: Isaac Ortega ratingvalue: 4.4 reviewcount: 26925 recipeingredient: - " Pasta and Sauce" - "320 grams Cooked Penne Pasta" - "10 grams Finely chopped shallot" - "1/3 cup White wine" - "1 Salt pepper" - "40 grams Back bacon" - "40 grams Grated Pamesan cheese" - "5 grams Chopped Parsley" - "1 1/2 cup Milk Cream" - " Poached Egg" - "2 each Whole Egg" recipeinstructions: - "Heat the water to 145°F in the middium pot add whole egg cooking 45 mins and remove from the water and rest 10 mins waiting egg to set itself. Remove egg from the eggshell set aside ( be careful the water temperature)" - "Meanwhile, Heat the pan over the middium heat add back bacon and cooking 1 min. Add shallot cooking until soft add white wine simmer 1-2 mins and add milk cream simmer 1-2 mins. Put cooked penne' pasta sauteed season with salt and pepper. Remove from the stove add pamesan cheese." - "To serve on top with poached egg and sprinkle with grated pamesan cheese and chopped parsley." categories: - Recipe tags: - penne - pasta - with katakunci: penne pasta with nutrition: 130 calories recipecuisine: American preptime: "PT12M" cooktime: "PT42M" recipeyield: "3" recipecategory: Lunch --- ![Penne' Pasta with back bacon white sauce and poached egg](https://img-global.cpcdn.com/recipes/6165610237001728/751x532cq70/penne-pasta-with-back-bacon-white-sauce-and-poached-egg-recipe-main-photo.jpg) Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, penne' pasta with back bacon white sauce and poached egg. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious. If you are craving for something delicious, Then this recipe is for you. This white sauce pasta is creamy , cheesy and tastes incredible. Wilted spinach, bacon and tomatoes are tossed with penne pasta. Good for any season and will complement anything. Penne' Pasta with back bacon white sauce and poached egg is one of the most well liked of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. Penne' Pasta with back bacon white sauce and poached egg is something that I have loved my entire life. To begin with this recipe, we must prepare a few ingredients. You can cook penne' pasta with back bacon white sauce and poached egg using 11 ingredients and 3 steps. Here is how you can achieve that. ##### The ingredients needed to make Penne' Pasta with back bacon white sauce and poached egg: 1. Get Pasta and Sauce 1. Get 320 grams Cooked Penne' Pasta 1. Take 10 grams Finely chopped shallot 1. Get 1/3 cup White wine 1. Prepare 1 Salt pepper 1. Prepare 40 grams Back bacon 1. Get 40 grams Grated, Pamesan cheese 1. Take 5 grams Chopped, Parsley 1. Take 1 1/2 cup Milk Cream 1. Take Poached Egg 1. Take 2 each Whole Egg Cheesy Pasta & Bacon BurgerBall Park Brand. Creamy Chicken Penne Pasta. featured in Tasty's Best Pasta Recipes. Add the cream, Parmesan, an red pepper flakes and bring to a boil. Add the penne and bacon, and stir until fully coated in sauce. ##### Steps to make Penne' Pasta with back bacon white sauce and poached egg: 1. Heat the water to 145°F in the middium pot add whole egg cooking 45 mins and remove from the water and rest 10 mins waiting egg to set itself. Remove egg from the eggshell set aside ( be careful the water temperature) 1. Meanwhile, Heat the pan over the middium heat add back bacon and cooking 1 min. Add shallot cooking until soft add white wine simmer 1-2 mins and add milk cream simmer 1-2 mins. Put cooked penne' pasta sauteed season with salt and pepper. Remove from the stove add pamesan cheese. 1. To serve on top with poached egg and sprinkle with grated pamesan cheese and chopped parsley. Add the cream, Parmesan, an red pepper flakes and bring to a boil. Add the penne and bacon, and stir until fully coated in sauce. Pure comfort food, this Penne Pasta Bake has a meaty, creamy sauce and lots and lots of cheese. One Pot Ground Beef Stroganoff Creamy Tomato Tortellini with Chicken and Bacon One Pan Pasta with Bacon and Peas Sloppy Joe Mac n Cheese Cheesy Baked Cajun. Spring Pasta with Bacon and Poached Egg - whole grain spaghetti with asparagus, peas, lemon, parsley, crispy bacon and topped with a poached egg. So that's going to wrap this up with this special food penne' pasta with back bacon white sauce and poached egg recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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