date: 2020-11-20T01:16:04.936Z image: https://img-global.cpcdn.com/recipes/ed5236403cef7caf/751x532cq70/spinach-pancetta-and-cannellini-beans-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ed5236403cef7caf/751x532cq70/spinach-pancetta-and-cannellini-beans-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ed5236403cef7caf/751x532cq70/spinach-pancetta-and-cannellini-beans-recipe-main-photo.jpg author: Theresa Brown ratingvalue: 4 reviewcount: 33194 recipeingredient: - "180 g baby spinach" - "160 g pancetta" - "1 tin cannellini beans" - "2 garlic cloves" - "2 tbsp olive oil" - " Salt and pepper" recipeinstructions: - "Drain the cannellini beans. Add water and drain. Repeat 3 times to thoroughly rinse." - "Add the oil to a pan and heat up." - "Add the pancetta and cook for 5 minutes. Meanwhile chop the garlic." - "Add the garlic and cannellini beans and cook for 2-3 minutes." - "Gradually add the spinach till it all wilts and fits in the pan." - "Season and serve." categories: - Recipe tags: - spinach - pancetta - and katakunci: spinach pancetta and nutrition: 112 calories recipecuisine: American preptime: "PT15M" cooktime: "PT37M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, spinach, pancetta and cannellini beans. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Using a slotted spoon, transfer beans to skillet with spinach and cook, tossing gently, until beans are warmed through. Cannellini Beans with Pancetta & Spinach. Creamy beans, salty pancetta, and bright color from the spinach -- a winning combination on the fly! Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Spinach, Pancetta and Cannellini Beans is one of the most well liked of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. Spinach, Pancetta and Cannellini Beans is something that I have loved my whole life. They are fine and they look fantastic. To get started with this recipe, we must first prepare a few ingredients. You can cook spinach, pancetta and cannellini beans using 6 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Spinach, Pancetta and Cannellini Beans: 1. Take 180 g baby spinach 1. Take 160 g pancetta 1. Prepare 1 tin cannellini beans 1. Take 2 garlic cloves 1. Get 2 tbsp olive oil 1. Prepare Salt and pepper In a large saucepan or casserole, sauté pancetta in olive oil until browned. Add onion and celery; sauté, stirring, for about. Healthy Italian pasta dish made quick and easy. This recipe uses just a few basic ingredients and I'll show you how fast you can put this main dish together. ##### Steps to make Spinach, Pancetta and Cannellini Beans: 1. Drain the cannellini beans. Add water and drain. Repeat 3 times to thoroughly rinse. 1. Add the oil to a pan and heat up. 1. Add the pancetta and cook for 5 minutes. Meanwhile chop the garlic. 1. Add the garlic and cannellini beans and cook for 2-3 minutes. 1. Gradually add the spinach till it all wilts and fits in the pan. 1. Season and serve. Healthy Italian pasta dish made quick and easy. This recipe uses just a few basic ingredients and I'll show you how fast you can put this main dish together. Stir in the cannellini beans and season with salt and pepper. Using a food processor (or a regular old knife and cutting board), mince up the garlic and fried bread. Add to the spinach mixture, along with the water. So that is going to wrap it up with this exceptional food spinach, pancetta and cannellini beans recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!