date: 2020-09-30T18:14:23.085Z image: https://img-global.cpcdn.com/recipes/6240682755751936/751x532cq70/spicy-sauce-sambal-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6240682755751936/751x532cq70/spicy-sauce-sambal-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6240682755751936/751x532cq70/spicy-sauce-sambal-sauce-recipe-main-photo.jpg author: Jeffery Diaz ratingvalue: 4.6 reviewcount: 7792 recipeingredient: - " DIY FOR MAKING SAMBAL PASTE RAW " - "10 shallot and 10 garlic" - "2 tbsp ginger" - "1 lemongrass very thinly slice the white part only" - "4 candlenut" - "15 presoak dried red chili pepper till soft 10 minute" - " DIY FOR MAKING SAMBAL SAUCE READY TO EAT " - "3 tbsp oil" - "1 tsp belachan shrimp paste" - "2 tbsp tamarind juice soak in half cup of warm water " - "2 large chop onion" - "1 tbsp sugar" - "1 tsp salt" - " FOR MAKING SAMBAL WITH ONION" - "2 cup onion" - "1 kalamasi juice" - "1 tsp light soy sauce" recipeinstructions: - "(RAW) FOR MAKING SAMBAL PASTE (CHILI PASTE)" - "put garlic, shallot , ginger , candlenut , presoaked dry chili into a pounder or (a blender add 1tbsp of oil ) till paste can be fidge up to 2 weeks" - "(COOKED) FOR MAKING THE SPICY SAUCE /SAMBAL SAUCE" - "heat 3 tbsp of oil fry belachan (shrimp paste till fragrant *if you are using )then put raw sambal paste into pan in low heat sautee for 3 minute then add sugar and salt mix well" - "add tamarind juice mix well then off heat" - "FOR MAKING SPICY SAMBAL AND ONION , you can use any store bought ready to eat sambal oelek too" - "with oil brown onion then add 2 tbsp of cooked spicy sambal and mix well" - "add light soy sauce and kalamansi juice miz well then off heat and serve" categories: - Recipe tags: - spicy - sauce - sambal katakunci: spicy sauce sambal nutrition: 127 calories recipecuisine: American preptime: "PT20M" cooktime: "PT59M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spicy sauce /sambal sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious. Spicy Sauce /Sambal Sauce is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. Spicy Sauce /Sambal Sauce is something which I have loved my entire life. They are fine and they look wonderful. To get started with this particular recipe, we have to prepare a few components. You can cook spicy sauce /sambal sauce using 17 ingredients and 8 steps. Here is how you can achieve that. ##### The ingredients needed to make Spicy Sauce /Sambal Sauce: 1. Get DIY FOR MAKING SAMBAL PASTE (RAW ) 1. Make ready 10 shallot and 10 garlic 1. Get 2 tbsp ginger 1. Take 1 lemongrass very thinly slice the white part only 1. Make ready 4 candlenut 1. Get 15 presoak dried red chili pepper till soft 10 minute 1. Take DIY FOR MAKING SAMBAL SAUCE( READY TO EAT ) 1. Get 3 tbsp oil 1. Take 1 tsp belachan (shrimp paste) 1. Make ready 2 tbsp tamarind juice (soak in half cup of warm water ) 1. Prepare 2 large chop onion 1. Make ready 1 tbsp sugar 1. Get 1 tsp salt 1. Take FOR MAKING SAMBAL WITH ONION 1. Make ready 2 cup onion 1. Prepare 1 kalamasi juice 1. Take 1 tsp light soy sauce ##### Instructions to make Spicy Sauce /Sambal Sauce: 1. (RAW) FOR MAKING SAMBAL PASTE (CHILI PASTE) 1. put garlic, shallot , ginger , candlenut , presoaked dry chili into a pounder or (a blender add 1tbsp of oil ) till paste can be fidge up to 2 weeks 1. (COOKED) FOR MAKING THE SPICY SAUCE /SAMBAL SAUCE 1. heat 3 tbsp of oil fry belachan (shrimp paste till fragrant *if you are using )then put raw sambal paste into pan in low heat sautee for 3 minute then add sugar and salt mix well 1. add tamarind juice mix well then off heat 1. FOR MAKING SPICY SAMBAL AND ONION , you can use any store bought ready to eat sambal oelek too 1. with oil brown onion then add 2 tbsp of cooked spicy sambal and mix well 1. add light soy sauce and kalamansi juice miz well then off heat and serve So that is going to wrap this up for this exceptional food spicy sauce /sambal sauce recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!