Step-by-Step Guide to Prepare Ultimate Mike's Easy Prego Steak Sandwiches

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date: 2020-10-31T19:52:37.195Z image: https://img-global.cpcdn.com/recipes/6707532272762880/751x532cq70/mikes-easy-prego-steak-sandwiches-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6707532272762880/751x532cq70/mikes-easy-prego-steak-sandwiches-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6707532272762880/751x532cq70/mikes-easy-prego-steak-sandwiches-recipe-main-photo.jpg author: Curtis Norris ratingvalue: 4.8 reviewcount: 45577 recipeingredient: - " Prego Sandwiches" - "2 2 oz Sirloin Steaks 14 38 thin cut" - "2 tbsp Fresh Garlic rough chop" - " Fresh Ground Black Pepper" - " Sea Salt" - "dash Quality Olive Oil" - "dash Quality White Wine" - " Bread Condiments" - "2 large Sturdy Bread Buns crusty topped preferred or french" - " Yellow Mustard" - " Hot Sauce" - " Kitchen Equipment" - "1 small Frying Pan with tight fitting lid" - "1 Mallet" - "1 Ziplock Bag" - " Options" - " Grilled Onions" recipeinstructions: - "Cut your sirloin in two and salt and pepper to taste. Trim any fat." - "Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound." - "Chop garlic and pound it into your meat. Reverse and do the same." - "Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid." - "Slice and dress bread with mustard." - "Serve hot." categories: - Recipe tags: - mikes - easy - prego katakunci: mikes easy prego nutrition: 236 calories recipecuisine: American preptime: "PT31M" cooktime: "PT37M" recipeyield: "4" recipecategory: Dessert --- ![Mike's Easy Prego Steak Sandwiches](https://img-global.cpcdn.com/recipes/6707532272762880/751x532cq70/mikes-easy-prego-steak-sandwiches-recipe-main-photo.jpg) Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a special dish, mike's easy prego steak sandwiches. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious. Mike's Easy Prego Steak Sandwiches is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. Mike's Easy Prego Steak Sandwiches is something that I have loved my whole life. They're fine and they look fantastic. It's a snack, it's lunch, it's dinner, it's even considered "dessert"! A super tasty quick fix that I ate almost every night while in Portugal. Hi All, Thanks for watching my latest video ! this is a typical quick and simple dish that packs a punch in terms of flavour! Delicious and succulent, these Portuguese prego rolls are made with juicy steak grilled in a flavorsome marinade served on a fresh bread roll. To begin with this recipe, we must prepare a few components. You can cook mike's easy prego steak sandwiches using 17 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Mike's Easy Prego Steak Sandwiches: 1. Take Prego Sandwiches 1. Make ready 2 2 oz Sirloin Steaks [1/4" - 3/8" thin cut] 1. Prepare 2 tbsp Fresh Garlic [rough chop] 1. Prepare Fresh Ground Black Pepper 1. Make ready Sea Salt 1. Make ready dash Quality Olive Oil 1. Take dash Quality White Wine 1. Take Bread & Condiments 1. Make ready 2 large Sturdy Bread Buns [crusty topped preferred or french] 1. Take Yellow Mustard 1. Get Hot Sauce 1. Get Kitchen Equipment 1. Take 1 small Frying Pan [with tight fitting lid] 1. Get 1 Mallet 1. Get 1 Ziplock Bag 1. Prepare Options 1. Get Grilled Onions If you like drama, go for it, but I usually just push the garlic in with my finger - it doesn't really stay in too well anyway. Portugal's steak sandwich, called a prego roll, is a simple combination of skirt steak and parsley, all on a soft Portuguese roll. Portugal's Prego Roll is the Easiest, and Maybe Most Delicious, Steak Sandwich in the World. This sandwich is going to change how you think about steak night. ##### Steps to make Mike's Easy Prego Steak Sandwiches: 1. Cut your sirloin in two and salt and pepper to taste. Trim any fat. 1. Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound. 1. Chop garlic and pound it into your meat. Reverse and do the same. 1. Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid. 1. Slice and dress bread with mustard. 1. Serve hot. Portugal's Prego Roll is the Easiest, and Maybe Most Delicious, Steak Sandwich in the World. This sandwich is going to change how you think about steak night. Mike's Sandwiches are proudly served on Liscio's home-baked rolls. It was a simple idea to serve simple sandwiches. Growing up in Philadelphia, Andrew and his dad Mike, headed to South Street for their favorite steaks at Jim's, before heading to a Flyers or Phillies game. So that's going to wrap it up with this exceptional food mike's easy prego steak sandwiches recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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