date: 2020-09-24T23:40:10.191Z image: https://img-global.cpcdn.com/recipes/26cdc0db15fbca38/751x532cq70/eringi-エリンギ-mushroom-prawns-broccoli-in-sweet-oyster-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/26cdc0db15fbca38/751x532cq70/eringi-エリンギ-mushroom-prawns-broccoli-in-sweet-oyster-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/26cdc0db15fbca38/751x532cq70/eringi-エリンギ-mushroom-prawns-broccoli-in-sweet-oyster-sauce-recipe-main-photo.jpg author: Nettie Jordan ratingvalue: 4.9 reviewcount: 16104 recipeingredient: - " Prawns" - " Eringi Mushroom" - " Broccoli" - " whole onion" - " garlic" - " margarine or salted butter" - " Sauce Ingredients" - " oyster sauce" - " sweet soy sauce" - " soy sauce shoyu" - " tomato sauce" - " pepper powder" - " salt and sugar" recipeinstructions: - "First, prepare prawns to be fried with margarine. After frying it, set aside. For the sauce, mix all in a bowl together." - "Cut the broccoli. Boil the broccoli with water until soft. Set aside" - "Cut the mushrooms, set aside. Then cut onion and chop the garlic." - "In frying pan, put 1tbsp of margarine or butter, then pour onion & garlic, mix until the color turns golden brown." - "After that, put the fried prawns, mushrooms and broccoli into the frying pan. Add the sauce and mix until all the ingredients covered." - "And that’s it! Enjoy your meal🤤" categories: - Recipe tags: - eringi - - mushroom katakunci: eringi mushroom nutrition: 250 calories recipecuisine: American preptime: "PT34M" cooktime: "PT58M" recipeyield: "4" recipecategory: Dinner --- ![Eringi [エリンギ] Mushroom, Prawns & Broccoli in Sweet Oyster Sauce](https://img-global.cpcdn.com/recipes/26cdc0db15fbca38/751x532cq70/eringi-エリンギ-mushroom-prawns-broccoli-in-sweet-oyster-sauce-recipe-main-photo.jpg) Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, eringi [エリンギ] mushroom, prawns & broccoli in sweet oyster sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious. Eringi [エリンギ] Mushroom, Prawns & Broccoli in Sweet Oyster Sauce is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They are fine and they look fantastic. Eringi [エリンギ] Mushroom, Prawns & Broccoli in Sweet Oyster Sauce is something which I've loved my entire life. To get started with this recipe, we have to first prepare a few ingredients. You can cook eringi [エリンギ] mushroom, prawns & broccoli in sweet oyster sauce using 13 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Eringi [エリンギ] Mushroom, Prawns & Broccoli in Sweet Oyster Sauce: 1. Prepare Prawns 1. Make ready Eringi Mushroom 1. Take Broccoli 1. Take whole onion 1. Get garlic 1. Make ready margarine or salted butter 1. Get Sauce Ingredients: 1. Prepare oyster sauce 1. Prepare sweet soy sauce 1. Make ready soy sauce (shoyu) 1. Get tomato sauce 1. Make ready pepper powder 1. Prepare salt and sugar ##### Instructions to make Eringi [エリンギ] Mushroom, Prawns & Broccoli in Sweet Oyster Sauce: 1. First, prepare prawns to be fried with margarine. After frying it, set aside. For the sauce, mix all in a bowl together. 1. Cut the broccoli. Boil the broccoli with water until soft. Set aside 1. Cut the mushrooms, set aside. Then cut onion and chop the garlic. 1. In frying pan, put 1tbsp of margarine or butter, then pour onion & garlic, mix until the color turns golden brown. 1. After that, put the fried prawns, mushrooms and broccoli into the frying pan. Add the sauce and mix until all the ingredients covered. 1. And that’s it! Enjoy your meal🤤 So that's going to wrap this up with this exceptional food eringi [エリンギ] mushroom, prawns & broccoli in sweet oyster sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!