date: 2020-10-28T00:15:22.843Z image: https://img-global.cpcdn.com/recipes/0d26fb6618197982/751x532cq70/paneer-kadahi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/0d26fb6618197982/751x532cq70/paneer-kadahi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/0d26fb6618197982/751x532cq70/paneer-kadahi-recipe-main-photo.jpg author: Ethan Buchanan ratingvalue: 4.6 reviewcount: 46150 recipeingredient: - "200 gm PaneerCottage Cheese" - "1 pc Capsicum" - "1 medium size Onion" - "100 gm Mushroom buttons" - "200 gm Tomato" - "4 Garlic cloves" - "2 Green Chilli" - "1 tbsp Black Pepper" - "1 tbsp Red Chilli" - "1 tbsp Raw coriander" - "2 tbsp Tomato ketchup" - "3 tbsp Oil" - "to taste Salt" recipeinstructions: - "Cutting and Crushing : Cut the capsicum and paneer in triangle or diamond shape, cut onion in four section and separate out petals, cut mushroom buttons iinto 4 section, cut tomato from side and not from middle so you get petals, cut into 4 section. Make tomato puree of the left pulp. Crush the Garlic cloves. Slit green chilli." - "Blanch and Boil Boil water with salt. Dip Paneer in hot water for 5 min and take out, dip capsicum for 5 min and take out. Boil mushroom buttons for 5 min and strain." - "Cooking Heat oil in kadahi, splutter crushed coriander and crushed garlic cloves. Add mushroom and capsicum first fry for 2 min then add paneer and onion fry the mixture for 5 min on high heat. Add tomato puree, red chilli salt. Fry for 5 min on medium heat, add black pepper and tomato ketchup, mix them well. After 2 min switch off the flame and add Tomato petals. Serve hot with Indian Bread." categories: - Recipe tags: - paneer - kadahi katakunci: paneer kadahi nutrition: 186 calories recipecuisine: American preptime: "PT25M" cooktime: "PT45M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, paneer kadahi. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Paneer Kadahi is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Paneer Kadahi is something which I have loved my entire life. They're fine and they look wonderful. To get started with this recipe, we have to first prepare a few ingredients. You can have paneer kadahi using 13 ingredients and 3 steps. Here is how you can achieve that. ##### The ingredients needed to make Paneer Kadahi: 1. Make ready 200 gm Paneer/Cottage Cheese 1. Prepare 1 pc Capsicum 1. Make ready 1 medium size Onion 1. Make ready 100 gm Mushroom buttons 1. Take 200 gm Tomato 1. Make ready 4 Garlic cloves 1. Make ready 2 Green Chilli 1. Get 1 tbsp Black Pepper 1. Make ready 1 tbsp Red Chilli 1. Get 1 tbsp Raw coriander 1. Take 2 tbsp Tomato ketchup 1. Make ready 3 tbsp Oil 1. Make ready to taste Salt ##### Steps to make Paneer Kadahi: 1. Cutting and Crushing : Cut the capsicum and paneer in triangle or diamond shape, cut onion in four section and separate out petals, cut mushroom buttons iinto 4 section, cut tomato from side and not from middle so you get petals, cut into 4 section. Make tomato puree of the left pulp. Crush the Garlic cloves. Slit green chilli. 1. Blanch and Boil - Boil water with salt. Dip Paneer in hot water for 5 min and take out, dip capsicum for 5 min and take out. Boil mushroom buttons for 5 min and strain. 1. Cooking - Heat oil in kadahi, splutter crushed coriander and crushed garlic cloves. Add mushroom and capsicum first fry for 2 min then add paneer and onion fry the mixture for 5 min on high heat. Add tomato puree, red chilli salt. Fry for 5 min on medium heat, add black pepper and tomato ketchup, mix them well. After 2 min switch off the flame and add Tomato petals. Serve hot with Indian Bread. So that is going to wrap it up for this exceptional food paneer kadahi recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!