date: 2020-10-10T03:11:04.601Z image: https://img-global.cpcdn.com/recipes/2bf1053977151319/751x532cq70/easy-paneer-tikka-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2bf1053977151319/751x532cq70/easy-paneer-tikka-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2bf1053977151319/751x532cq70/easy-paneer-tikka-recipe-main-photo.jpg author: Ethan Harris ratingvalue: 4.4 reviewcount: 14605 recipeingredient: - "1/2 Red bell pepper " - "1/2 green bell pepper " - "1/2 Onion " - "8 paneer cubes of 1 inch by 1 inch by  12 inch " - "8 button mushroom optional " - "2 Tbsps ginger garlic and paste  " - "2 - 3 Tbsps gram flour roasted    " - "3 tsps chilly red powder  " - "2 tsps Garam masala " - "1/2 tsp turmeric " - "to taste Salt" - "2 Tbsps Mustard oil " - "1 Tbsp Ghee " - "1 cup hung curd " - "4 skewers" recipeinstructions: - "To make hung curd hang the yogurt in a muslin cloth for 3-4 hours" - "In a plate take 1/2 tsp of ginger garlic paste add some salt and red chilly powder add paneer cubes to it and mix it well so that all paneer cubes are coated well. Keep it aside for 1/2 hour" - "Cut bell peppers, onion, tomatoes (optional) in squares or triangles roughly of same size as paneer cubes." - "In a pan heat the gram flour until it gives the sweet aroma and then add the ghee." - "In another pan start heating the mustard oil." - "In a bowl take the hung curd, add salt, garam masala, chilly powder, ginger garlic paste, gram flour paste from step 3." - "In the mean time the oil gets heated (not too hot) add the turmeric and add it to this mixture in step 5. Please do not forget mustard oil as this gives the restaurant style paneer tikka flavor. Turmeric is added for the color. If you want add the food color and avoid turmeric." - "Add paneer pieces, and all the vegetables. Keep the marinade for 10 minutes" - "If you have wooden skewers soak them in water and then arrange the paneer and vegetables as shown in the picture." - "For grilling you have lots of options. Use tawa, griddle or oven.For oven keep them for 10 minutes in 400 F and 10 minutes on broil. Keep removing from oven in between and apply some ghee or oil. For tawa and griddle just put some oil, keep the skewer over it and let is grill from all 4 sides." - "Its ready !!!" categories: - Recipe tags: - easy - paneer - tikka katakunci: easy paneer tikka nutrition: 249 calories recipecuisine: American preptime: "PT26M" cooktime: "PT40M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, easy paneer tikka. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious. Paneer Tikka made on Tawa or Stovetop - Easy Fool Proof Recipe. Tikka basically means anything that is marinated and then baked or grilled or fried and paneer tikka is a popular vegetarian tikka dish. Paneer tikka is an Indian vegetarian tikka dish where paneer cheese, onion, and bell peppers are first marinated, then skewered and grilled. Reviews for: Photos of Easy Paneer Tikka. Easy Paneer Tikka is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They are nice and they look wonderful. Easy Paneer Tikka is something that I have loved my entire life. To get started with this recipe, we must prepare a few ingredients. You can have easy paneer tikka using 15 ingredients and 11 steps. Here is how you can achieve that. ##### The ingredients needed to make Easy Paneer Tikka: 1. Prepare 1/2 Red bell pepper - 1. Get 1/2 green bell pepper - 1. Make ready 1/2 Onion - 1. Take 8 paneer cubes of (1 inch by 1 inch by  1/2 inch ) - 1. Get 8 button mushroom (optional) - 1. Make ready 2 Tbsps ginger garlic and paste  - 1. Make ready 2 - 3 Tbsps gram flour roasted    - 1. Get 3 tsps chilly red powder  - 1. Prepare 2 tsps Garam masala - 1. Make ready 1/2 tsp turmeric - 1. Make ready to taste Salt 1. Make ready 2 Tbsps Mustard oil - 1. Prepare 1 Tbsp Ghee - 1. Make ready 1 cup hung curd : 1. Make ready 4 skewers I've made this amazing dish using Paneer here since its a huge favorite in my family. Make restaurant style Paneer Tikka at home with this easy recipe! Traditionally paneer tikka is grilled in a tandoor but you get the same amazing taste by broiling in the oven too! Everyone loves this paneer tikka as a starter! ##### Steps to make Easy Paneer Tikka: 1. To make hung curd hang the yogurt in a muslin cloth for 3-4 hours 1. In a plate take 1/2 tsp of ginger garlic paste add some salt and red chilly powder add paneer cubes to it and mix it well so that all paneer cubes are coated well. Keep it aside for 1/2 hour 1. Cut bell peppers, onion, tomatoes (optional) in squares or triangles roughly of same size as paneer cubes. 1. In a pan heat the gram flour until it gives the sweet aroma and then add the ghee. 1. In another pan start heating the mustard oil. 1. In a bowl take the hung curd, add salt, garam masala, chilly powder, ginger garlic paste, gram flour paste from step 3. 1. In the mean time the oil gets heated (not too hot) add the turmeric and add it to this mixture in step 5. Please do not forget mustard oil as this gives the restaurant style paneer tikka flavor. Turmeric is added for the color. If you want add the food color and avoid turmeric. 1. Add paneer pieces, and all the vegetables. Keep the marinade for 10 minutes 1. If you have wooden skewers soak them in water and then arrange the paneer and vegetables as shown in the picture. 1. For grilling you have lots of options. Use tawa, griddle or oven.For oven keep them for 10 minutes in 400 F and 10 minutes on broil. Keep removing from oven in between and apply some ghee or oil. For tawa and griddle just put some oil, keep the skewer over it and let is grill from all 4 sides. 1. Its ready !!! Traditionally paneer tikka is grilled in a tandoor but you get the same amazing taste by broiling in the oven too! Everyone loves this paneer tikka as a starter! Paneer cubes, onions and peppers are marinated in a creamy yogurt marinade that's rich in spices and full of flavors. Then it's arranged on the skewers and. This recipe of Paneer Tikka Roll is so easy to make that it is a child's play. So that's going to wrap this up for this special food easy paneer tikka recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!