Simple Way to Make Speedy boston cream cake

boston cream cake. This Boston Cream Pie is a classic cake - not a pie at all! It's a lovely vanilla cake layered with fresh pastry cream and chocolate ganache - all from scratch! A Boston cream pie is an American dessert consisting of a yellow butter cake filled with custard or cream and topped with chocolate glaze.

Boston Cream Pie Cupcakes AND Crème Pâtissière Recipe My son loves boston cream pie so I tried this cake for his birthday. It's a beauty of a cake, with two moist, spongy layers. You can have boston cream cake using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of boston cream cake

1. Prepare 4 oz of philadelphia cream cheese.
2. You need 1 cup of milk.
3. Prepare 1 packages of jell-o vanilla flavor instant pudding.
4. It's 8 oz of cool whip whipped topping, thawed, divided.
5. Prepare 9 of honey maid honey grahams, coarsely broken.
6. You need 2 of squares bakers semi-sweet chocolate.

Boston Cream Poke Cake.yellow buttery cake filled with a french vanilla cream pudding and frosted with rich chocolate. Is Boston Cream Pie really a cake and not a pie!? Two layers of sponge cake are filled with thick vanilla custard and topped with a chocolate glaze or a sprinkling of confectioners' sugar. Boston Cream Pie is a classic dessert!

boston cream cake instructions

1. BEAT cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; beat 2 min. Stir in 1-1/2 cups COOL WHIP. Let stand 5 min. Meanwhile, line 8-inch round pan with plastic wrap. Remove 1 Tbsp. graham pieces; set aside..
2. SPREAD half of the remaining graham pieces onto bottom of prepared pan; cover with layers of pudding mixture and remaining graham pieces. Refrigerate 4 hours..
3. MICROWAVE chocolate and 1 cup of remaining COOL WHIP in microwaveable bowl on HIGH 1 min.; stir until chocolate is melted and mixture is well blended. Invert dessert onto plate; remove pan and plastic wrap. Top dessert with chocolate glaze. Refrigerate 15 min. Garnish with remaining COOL WHIP and reserved graham pieces just before serving..

Two layers of yellow cake are filled with pastry cream and topped off with a chocolate glaze. It is sure to be a favorite! Boston cream pie is a simple delicious cake, usually a sponge cake or butter cake, filled with a thick layer of vanilla pastry cream and glazed with a shiny chocolate ganache. Boston Creme Cake is a rich creamy dessert. This cake is a wonderful combination of yellow cake, creamy vanilla filling and a rich chocolate icing.