date: 2020-10-10T12:12:29.924Z image: https://img-global.cpcdn.com/recipes/5628615699988480/751x532cq70/shortcut-pepper-steak-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5628615699988480/751x532cq70/shortcut-pepper-steak-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5628615699988480/751x532cq70/shortcut-pepper-steak-recipe-main-photo.jpg author: Myrtie Hanson ratingvalue: 4.6 reviewcount: 12410 recipeingredient: - " boneless beef sirloin thin strips" - " green red and yellow sweet peppers strips" - " onion 8 wedges" - " garlic minced " - " Campbells Beefy Mushroom Soup" - " soy sauce" - " ground ginger" - " vegetable oil" - " cooked white rice" recipeinstructions: - "* Note that it takes about 15-20 minutes to cook this dish, once all of the veggies and beef has been prepped. So try to time your rice so that it's ready to eat at the same time." - "Prepare rice according to directions." - "In skillet/wok, over medium-high heat, stir fry peppers, onion, and garlic in 1 Tbsp of hot vegetable oil until tender/crisp. Remove and set aside." - "In same skillet, stir fry HALF of beef strips in remaining 1 Tbsp hot vegatable oil until browned. Remove and set aside. Repeat with remaining beef." - "In same skillet, combine soup, soy sauce, and ginger. Mix well. You can opt to adjust the soy sauce and ginger to suit your taste. Or you can substitute a Tbsp of oyster sauce and 1 teaspoon fresh, grated ginger." - "Return veggies and beef to skillet and heat through, stirring occasionally." - "Serve over bed of hot, cooked rice." - "* I've also made this using frozen peppers and/or onions. Although you can't beat fresh veggies, it really doesn't affect the flavor much." - "*** Recipe originates from Campbell's "Fabulous One-Dish Recipes" cookbook (1992) ***" categories: - Recipe tags: - shortcut - pepper - steak katakunci: shortcut pepper steak nutrition: 205 calories recipecuisine: American preptime: "PT23M" cooktime: "PT34M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, shortcut pepper steak. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious. Shortcut Pepper Steak is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. Shortcut Pepper Steak is something that I've loved my whole life. They're nice and they look wonderful. To begin with this particular recipe, we have to first prepare a few components. You can have shortcut pepper steak using 9 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Shortcut Pepper Steak: 1. Take boneless beef sirloin (thin strips) 1. Prepare green, red, and yellow sweet peppers (strips) 1. Make ready onion (8 wedges) 1. Get garlic (minced ) 1. Prepare Campbell's Beefy Mushroom Soup 1. Take soy sauce 1. Get ground ginger 1. Take vegetable oil 1. Get cooked white rice ##### Steps to make Shortcut Pepper Steak: 1. * Note that it takes about 15-20 minutes to cook this dish, once all of the veggies and beef has been prepped. So try to time your rice so that it's ready to eat at the same time. 1. Prepare rice according to directions. 1. In skillet/wok, over medium-high heat, stir fry peppers, onion, and garlic in 1 Tbsp of hot vegetable oil until tender/crisp. Remove and set aside. 1. In same skillet, stir fry HALF of beef strips in remaining 1 Tbsp hot vegatable oil until browned. Remove and set aside. Repeat with remaining beef. 1. In same skillet, combine soup, soy sauce, and ginger. Mix well. You can opt to adjust the soy sauce and ginger to suit your taste. Or you can substitute a Tbsp of oyster sauce and 1 teaspoon fresh, grated ginger. 1. Return veggies and beef to skillet and heat through, stirring occasionally. 1. Serve over bed of hot, cooked rice. 1. * I've also made this using frozen peppers and/or onions. Although you can't beat fresh veggies, it really doesn't affect the flavor much. 1. *** Recipe originates from Campbell's "Fabulous One-Dish Recipes" cookbook (1992) *** So that is going to wrap this up for this exceptional food shortcut pepper steak recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!