Recipe of Any-night-of-the-week Stuffed Potato Skins

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date: 2020-08-24T03:19:18.320Z image: https://img-global.cpcdn.com/recipes/6469835481939968/751x532cq70/stuffed-potato-skins-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6469835481939968/751x532cq70/stuffed-potato-skins-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6469835481939968/751x532cq70/stuffed-potato-skins-recipe-main-photo.jpg author: Minerva Fox ratingvalue: 4.5 reviewcount: 24082 recipeingredient: - "1 baking potato" - "1 tsp fresh coriander finely chopped" - "1 Jalapeo chopped" - "50 grams Bacon Lardons" - "35 grams mozzarella cheese roughly pulled into small pieces" - "25 grams mature cheddar cheese grated" - "1 salt" recipeinstructions: - "Pre-Heat an oven to 190°C / 170°C fan." - "Clean and dry you potato. Rub in salt and the place on a baking tray." - "Place in the oven for 1hour." - "Turn the potato over and return to the oven for another hour." - "Remove from the oven, slice in half and scoop out the flesh into a bowl using a fork. Leave to cool." - "Add the jalapeño, coriander, lardons and mozzarella to the bowl and mix well." - "Scoop the mixture into the potato skins and compact until you cannot get any more in." - "Top the stuffing with the cheddar cheese. Place back into a preheated oven at 190°C / 170°C fan. Bad for 30mins." categories: - Recipe tags: - stuffed - potato - skins katakunci: stuffed potato skins nutrition: 264 calories recipecuisine: American preptime: "PT19M" cooktime: "PT32M" recipeyield: "4" recipecategory: Lunch --- ![Stuffed Potato Skins](https://img-global.cpcdn.com/recipes/6469835481939968/751x532cq70/stuffed-potato-skins-recipe-main-photo.jpg) Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stuffed potato skins. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious. Stuffed Potato Skins is one of the most favored of current trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Stuffed Potato Skins is something which I have loved my entire life. They are nice and they look wonderful. Creamy cheesy fluffy potatoes with crispy bacon - all baked in a crunchy potato skin. These Stuffed Potato Skins are serious comfort food. Plus I've got TEN more ideas for fillings below. This restaurant-quality stuffed potato skins recipe makes perfectly seasoned spuds with crispy exteriors, smoky bits of bacon, and loads of melted cheese topped with a dollop of sour cream. To begin with this particular recipe, we have to first prepare a few components. You can have stuffed potato skins using 7 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make Stuffed Potato Skins: 1. Get 1 baking potato 1. Prepare 1 tsp fresh coriander, finely chopped 1. Make ready 1 Jalapeño, chopped 1. Take 50 grams Bacon Lardons 1. Take 35 grams mozzarella cheese, roughly pulled into small pieces 1. Get 25 grams mature cheddar cheese, grated 1. Take 1 salt Creamy cheesy fluffy potatoes with crispy bacon - all baked in a crunchy potato skin. These Stuffed Potato Skins are serious comfort food. #potatoskins #stuffedpotatoes. These healthy stuffed potato skins are great for dinner. The baked potatoes are stuffed with corn, beans, and vegan cheese. ##### Steps to make Stuffed Potato Skins: 1. Pre-Heat an oven to 190°C / 170°C fan. 1. Clean and dry you potato. Rub in salt and the place on a baking tray. 1. Place in the oven for 1hour. 1. Turn the potato over and return to the oven for another hour. 1. Remove from the oven, slice in half and scoop out the flesh into a bowl using a fork. Leave to cool. 1. Add the jalapeño, coriander, lardons and mozzarella to the bowl and mix well. 1. Scoop the mixture into the potato skins and compact until you cannot get any more in. 1. Top the stuffing with the cheddar cheese. Place back into a preheated oven at 190°C / 170°C fan. Bad for 30mins. These healthy stuffed potato skins are great for dinner. The baked potatoes are stuffed with corn, beans, and vegan cheese. The recipe is meatless, plant-based, gluten-free, and easy to make! Broccoli and Cheddar Stuffed Potato SkinsHow To. Potato skins loaded with mushrooms, onion, herbs and melted cheese. So that's going to wrap it up for this exceptional food stuffed potato skins recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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