date: 2020-09-10T05:14:04.566Z image: https://img-global.cpcdn.com/recipes/170ed768985dc818/751x532cq70/vegan-brownies-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/170ed768985dc818/751x532cq70/vegan-brownies-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/170ed768985dc818/751x532cq70/vegan-brownies-recipe-main-photo.jpg author: Ian Burns ratingvalue: 4.1 reviewcount: 29825 recipeingredient: - "140 g Plain Flour" - "20 g Cocoa Powder" - "100 g Caster Sugar" - "250 g Vegan Dark Chocolate" - "240 ml Coconut Milk" - "80 ml Coconut Oil" - "1 Tsp Vanilla Extract" - "40 g Toasted Almonds" - "40 g Coconut flakes" recipeinstructions: - "Pre-heat oven at 180C and line the bottom of a deep square baking tin with baking paper (or grease with butter). Melt 200g Dark Chocolate in a glass bowl placed in a pot of hot water gradually to avoid burning the chocolate." - "In a separate bowl, mix the Plain flour, Cocoa Powder and Sugar before adding the Coconut Milk, Coconut Oil, Vanilla Extract and the melted Chocolate. Mix the ingredients together until smooth. Add 50g of chopped Dark Chocolate (or dark chocolate chips), half the Almonds and Coconut flakes before mixing gently." - "Add the batter to your baking tin and sprinkling the top of the batter with a handful of Almonds and Coconut Flakes. Bake for 25minutes and if not fully baked, please allow an extra 5minutes in the oven." categories: - Recipe tags: - vegan - brownies katakunci: vegan brownies nutrition: 275 calories recipecuisine: American preptime: "PT37M" cooktime: "PT48M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, vegan brownies. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious. Vegan Brownies is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. Vegan Brownies is something that I have loved my entire life. They are fine and they look wonderful. To get started with this recipe, we must prepare a few ingredients. You can cook vegan brownies using 9 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Vegan Brownies: 1. Prepare 140 g Plain Flour 1. Get 20 g Cocoa Powder 1. Take 100 g Caster Sugar 1. Get 250 g Vegan Dark Chocolate 1. Make ready 240 ml Coconut Milk 1. Take 80 ml Coconut Oil 1. Make ready 1 Tsp Vanilla Extract 1. Get 40 g Toasted Almonds 1. Prepare 40 g Coconut flakes ##### Instructions to make Vegan Brownies: 1. Pre-heat oven at 180C and line the bottom of a deep square baking tin with baking paper (or grease with butter). Melt 200g Dark Chocolate in a glass bowl placed in a pot of hot water gradually to avoid burning the chocolate. 1. In a separate bowl, mix the Plain flour, Cocoa Powder and Sugar before adding the Coconut Milk, Coconut Oil, Vanilla Extract and the melted Chocolate. Mix the ingredients together until smooth. Add 50g of chopped Dark Chocolate (or dark chocolate chips), half the Almonds and Coconut flakes before mixing gently. 1. Add the batter to your baking tin and sprinkling the top of the batter with a handful of Almonds and Coconut Flakes. Bake for 25minutes and if not fully baked, please allow an extra 5minutes in the oven. So that's going to wrap it up for this exceptional food vegan brownies recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!