date: 2020-08-15T23:46:06.941Z image: https://img-global.cpcdn.com/recipes/67d3cf69c644b29c/751x532cq70/fried-ricepeppered-liver-and-sausage-with-coleslaw-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/67d3cf69c644b29c/751x532cq70/fried-ricepeppered-liver-and-sausage-with-coleslaw-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/67d3cf69c644b29c/751x532cq70/fried-ricepeppered-liver-and-sausage-with-coleslaw-recipe-main-photo.jpg author: Estelle Barker ratingvalue: 4.5 reviewcount: 13320 recipeingredient: - "1 cup rice" - "1 big each of redgreen and bonnet peppers" - "1 large onion" - "2 medium carrots" - "5 fingers of Green beans" - "2 and half tbspn Butter" - " Currythymeto taste" - "2 seasoning cubes" - " For the liver sauce" - " Liver" - " Sausages" - " Bonnet pepper" - " Onions" - " Coleslaw" - " Cabbage" - " Carrots" - " Onionsoptional" - " Egg" - " Mayonnaise" recipeinstructions: - "Parboil the rice,drain and keep aside,cut the veggies,in a heated pan,add butter then the rice and veggies,stir fry for abt 5 mins" - "Add 2 cups of water to the fried rice,cut the bonnet pepper into two halves and add,put in the seasoning and spices and cover till the water is absorbed" - "For the sauce,cut the liver and sausage,fry and keep aside" - "In a pan,add oil and fry then add In the sausages and liver, seasoning cubes and a little sprinkle of water,allow for abt 2 mins then stir fry till done" - "Shred the cabbage and carrots add a little onions then mix in mayo" - "Cut the top of the boiled egg,remove the yolk and fill in the coleslaw in the egg" - "" categories: - Recipe tags: - fried - ricepeppered - liver katakunci: fried ricepeppered liver nutrition: 198 calories recipecuisine: American preptime: "PT11M" cooktime: "PT30M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to prepare a special dish, fried rice,peppered liver and sausage with coleslaw. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Fried rice,peppered liver and sausage with coleslaw is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Fried rice,peppered liver and sausage with coleslaw is something which I've loved my whole life. They are fine and they look wonderful. The liver sausage fried rice recipe is very easy to make and my kid love it very much. If you have kids at home, maybe you are interested in this menu. I whipped up this turkey sausage, bell pepper, and brown rice dish for my boyfriend one night, and he loved it! Season to taste with red pepper flakes, Cajun seasoning, and pepper. To begin with this particular recipe, we have to prepare a few components. You can cook fried rice,peppered liver and sausage with coleslaw using 19 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make Fried rice,peppered liver and sausage with coleslaw: 1. Get 1 cup rice 1. Make ready 1 big each of red,green and bonnet peppers 1. Make ready 1 large onion 1. Get 2 medium carrots 1. Take 5 fingers of Green beans 1. Get 2 and half tbspn Butter 1. Get Curry,thyme(to taste) 1. Take 2 seasoning cubes 1. Prepare For the liver sauce; 1. Take Liver 1. Make ready Sausages 1. Prepare Bonnet pepper 1. Take Onions 1. Make ready Coleslaw; 1. Make ready Cabbage 1. Take Carrots 1. Make ready Onions(optional) 1. Get Egg 1. Get Mayonnaise Lop means "preserved" and cheung means "sausage." Written as 腊肠, it is pronounced. Salt and freshly ground black pepper. Boudin-Stuffed Pork Tenderloin with Blackberry Wine SauceAcadiana Table. This variation of the popular Nigerian rice dish Jollof is easy to prepare because it is all made in one pot. ##### Steps to make Fried rice,peppered liver and sausage with coleslaw: 1. Parboil the rice,drain and keep aside,cut the veggies,in a heated pan,add butter then the rice and veggies,stir fry for abt 5 mins 1. Add 2 cups of water to the fried rice,cut the bonnet pepper into two halves and add,put in the seasoning and spices and cover till the water is absorbed 1. For the sauce,cut the liver and sausage,fry and keep aside 1. In a pan,add oil and fry then add In the sausages and liver, seasoning cubes and a little sprinkle of water,allow for abt 2 mins then stir fry till done 1. Shred the cabbage and carrots add a little onions then mix in mayo 1. Cut the top of the boiled egg,remove the yolk and fill in the coleslaw in the egg 1. Boudin-Stuffed Pork Tenderloin with Blackberry Wine SauceAcadiana Table. This variation of the popular Nigerian rice dish Jollof is easy to prepare because it is all made in one pot. You can change out some of the veggies, and instead of beef liver, sausage and prawns, you can use other meats and seafood of your liking. Chinese sausage, the star ingredient of this recipe, refers to a type of sausage which originated from the province of Guang dong (Canton) in China. A quick, tasty dish prepared in just a few minutes, Chinese sausage fried rice delivers a balanced smoky, savoury & sweet taste. So that's going to wrap it up for this special food fried rice,peppered liver and sausage with coleslaw recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!