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date: 2020-11-19T10:38:58.756Z
image: https://img-global.cpcdn.com/recipes/1f172e68c90cd837/751x532cq70/whosaynas-aloo-chakri-katori-chaat-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/1f172e68c90cd837/751x532cq70/whosaynas-aloo-chakri-katori-chaat-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/1f172e68c90cd837/751x532cq70/whosaynas-aloo-chakri-katori-chaat-recipe-main-photo.jpg
author: Francis Rios
ratingvalue: 4.8
reviewcount: 47761
recipeingredient:
- "2 boiled Potatoes mash it"
- "1/2 cup CornflourRice flour"
- "2 tbsp Butter"
- "to Taste Salt"
- "1/4 tsp Cummin powder"
- "Pinch Blackpepper powder"
recipeinstructions:
- "Mix all well and knead with water to soft dough. Put dough in sev machine with chakri mould. Put oil in a wok and keep on flame, use tart moulds, swirl chakri in swirl in the tart mould when 4 done put in hot oil with mould on, splash oil on each chakri when it's creamish brown turn the mould and remove it, let chakri katori be done on the other side. Like wise remove other moulds, remove katoris when they are golden brown in colour..."
- "Strain them on colander, and do same for the rest till all dough is over. Let it cool down Put chaat filling in each katori and serve with tamarind and hot chutneys"
categories:
- Recipe
tags:
- whosaynas
- aloo
- chakri
katakunci: whosaynas aloo chakri
nutrition: 135 calories
recipecuisine: American
preptime: "PT20M"
cooktime: "PT48M"
recipeyield: "4"
recipecategory: Dinner
---
![Whosayna’s Aloo Chakri Katori Chaat](https://img-global.cpcdn.com/recipes/1f172e68c90cd837/751x532cq70/whosaynas-aloo-chakri-katori-chaat-recipe-main-photo.jpg)
Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, whosayna’s aloo chakri katori chaat. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Whosayna’s Aloo Chakri Katori Chaat is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. They're nice and they look wonderful. Whosayna’s Aloo Chakri Katori Chaat is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have whosayna’s aloo chakri katori chaat using 6 ingredients and 2 steps. Here is how you cook it.
##### The ingredients needed to make Whosayna’s Aloo Chakri Katori Chaat:
1. Prepare 2 boiled Potatoes (mash it)
1. Take 1/2 cup Cornflour/Rice flour
1. Take 2 tbsp Butter
1. Take to Taste Salt
1. Take 1/4 tsp Cummin powder
1. Get Pinch Blackpepper powder
##### Instructions to make Whosayna’s Aloo Chakri Katori Chaat:
1. Mix all well and knead with water to soft dough. Put dough in sev machine with chakri mould. Put oil in a wok and keep on flame, use tart moulds, swirl chakri in swirl in the tart mould when 4 done put in hot oil with mould on, splash oil on each chakri when it's creamish brown turn the mould and remove it, let chakri katori be done on the other side. Like wise remove other moulds, remove katoris when they are golden brown in colour...
1. Strain them on colander, and do same for the rest till all dough is over. Let it cool down - - Put chaat filling in each katori and serve with tamarind and hot chutneys
So that is going to wrap this up with this special food whosayna’s aloo chakri katori chaat recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!