date: 2020-09-03T10:20:56.437Z image: https://img-global.cpcdn.com/recipes/d613080984070aca/751x532cq70/prawn-malai-curry-prawn-in-a-thick-coconut-gravy-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d613080984070aca/751x532cq70/prawn-malai-curry-prawn-in-a-thick-coconut-gravy-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d613080984070aca/751x532cq70/prawn-malai-curry-prawn-in-a-thick-coconut-gravy-recipe-main-photo.jpg author: Edgar Terry ratingvalue: 4 reviewcount: 22506 recipeingredient: - " Jumbo prawns cleaned" - " Onion paste" - " Ginger garlic paste" - " Turmeric powder" - " Red chilli powder" - " Garam masala powder" - " Fresh coconut milk" - " Salt" - " Sugar" - " Ghee" - " Bay leaves" - " Green Cardamom" - " Green chilli for garnishing" recipeinstructions: - "Smear the prawns with turmeric and salt." - "Shallow fry the prawns and keep aside." - "Heat oil in a pan." - "Add bay leaf and whole spices." - "Now add the onion paste and saute." - "Add the ginger garlic paste, turmeric powder and Red chilli powder." - "Saute until raw smell of the spices gone." - "Now add salt and sugar." - "Add the coconut milk." - "Add the prawns." - "Cook covered for 5 minutes." - "Sprinkle ghee and garam masala and green chilli." - "Serve hot with steamed rice." categories: - Recipe tags: - prawn - malai - curry katakunci: prawn malai curry nutrition: 178 calories recipecuisine: American preptime: "PT27M" cooktime: "PT45M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to prepare a special dish, (prawn malai curry) prawn in a thick coconut gravy. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious. (Prawn Malai curry) Prawn in a thick coconut Gravy is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. (Prawn Malai curry) Prawn in a thick coconut Gravy is something that I've loved my entire life. To begin with this recipe, we must first prepare a few components. You can cook (prawn malai curry) prawn in a thick coconut gravy using 13 ingredients and 13 steps. Here is how you cook it. ##### The ingredients needed to make (Prawn Malai curry) Prawn in a thick coconut Gravy: 1. Make ready Jumbo prawns cleaned 1. Make ready Onion paste 1. Get Ginger garlic paste 1. Prepare Turmeric powder 1. Take Red chilli powder 1. Prepare Garam masala powder 1. Take Fresh coconut milk 1. Make ready Salt 1. Take Sugar 1. Prepare Ghee 1. Get Bay leaves 1. Prepare Green Cardamom 1. Get Green chilli for garnishing ##### Steps to make (Prawn Malai curry) Prawn in a thick coconut Gravy: 1. Smear the prawns with turmeric and salt. 1. Shallow fry the prawns and keep aside. 1. Heat oil in a pan. 1. Add bay leaf and whole spices. 1. Now add the onion paste and saute. 1. Add the ginger garlic paste, turmeric powder and Red chilli powder. 1. Saute until raw smell of the spices gone. 1. Now add salt and sugar. 1. Add the coconut milk. 1. Add the prawns. 1. Cook covered for 5 minutes. 1. Sprinkle ghee and garam masala and green chilli. 1. Serve hot with steamed rice. So that's going to wrap this up with this special food (prawn malai curry) prawn in a thick coconut gravy recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!