date: 2020-10-09T08:23:32.338Z image: https://img-global.cpcdn.com/recipes/8cb79a1435e431f0/751x532cq70/scottish-sausages-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/8cb79a1435e431f0/751x532cq70/scottish-sausages-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/8cb79a1435e431f0/751x532cq70/scottish-sausages-recipe-main-photo.jpg author: Trevor Edwards ratingvalue: 4.8 reviewcount: 6002 recipeingredient: - "2 kg premium mince" - "6 tsp salt" - "6 tsp pepper" - "6 tsp coriander" - "3 cup water" - "3 cup oatmeal" recipeinstructions: - "Mix all ingredients together in a large bowl." - "Separate into greased loaf tins." - "Place in the freezer for 5-6 hours, until firm and manageable but not frozen." - "Take out of tins and cut into 1-inch thick slices." - "Fry in greased saucepan." - "To keep for another cooking time, wrap slices 2 at a time in cling wrap and place in the freezer to fully freeze." categories: - Recipe tags: - scottish - sausages katakunci: scottish sausages nutrition: 189 calories recipecuisine: American preptime: "PT32M" cooktime: "PT31M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, scottish sausages. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Scottish Sausages is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Scottish Sausages is something that I have loved my entire life. To get started with this particular recipe, we must prepare a few ingredients. You can have scottish sausages using 6 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Scottish Sausages: 1. Take 2 kg premium mince 1. Get 6 tsp salt 1. Make ready 6 tsp pepper 1. Get 6 tsp coriander 1. Get 3 cup water 1. Get 3 cup oatmeal ##### Steps to make Scottish Sausages: 1. Mix all ingredients together in a large bowl. 1. Separate into greased loaf tins. 1. Place in the freezer for 5-6 hours, until firm and manageable but not frozen. 1. Take out of tins and cut into 1-inch thick slices. 1. Fry in greased saucepan. 1. To keep for another cooking time, wrap slices 2 at a time in cling wrap and place in the freezer to fully freeze. So that's going to wrap it up for this special food scottish sausages recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!