date: 2020-11-26T16:31:28.536Z image: https://img-global.cpcdn.com/recipes/6735679091376128/751x532cq70/healthy-tofu-cheesecake-made-in-a-rice-cooker-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6735679091376128/751x532cq70/healthy-tofu-cheesecake-made-in-a-rice-cooker-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6735679091376128/751x532cq70/healthy-tofu-cheesecake-made-in-a-rice-cooker-recipe-main-photo.jpg author: Gerald Cooper ratingvalue: 4.8 reviewcount: 33164 recipeingredient: - "200 grams Cream cheese" - "100 ml Yogurt" - "100 grams Tofu" - "2 Eggs" - "4 tbsp Sugar" - "3 tbsp Cake flour" - "1 Lemon juice if you have" - "1 tbsp Blueberry jam" - "1 Strawberry" recipeinstructions: - "Parboil the tofu. Bring the cream cheese to room temperature." - "Mix the cream cheese, yogurt and the tofu well into a paste. Add eggs, sugar, flour and lemon juice." - "Whisk well until smooth. You may also use a food processor or blender at stage 2 and 3." - "Put into the rice cooker and turn it on. When it goes off, check whether the cheesecake is cooked. Cook again in the rice cooker if necessary." - "When the inside is cooked, cool down a bit. Serve on a plate." - "Serve with strawberry (or any fruit you like) and blueberry jam!" categories: - Recipe tags: - healthy - tofu - cheesecake katakunci: healthy tofu cheesecake nutrition: 253 calories recipecuisine: American preptime: "PT26M" cooktime: "PT53M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, healthy tofu cheesecake made in a rice cooker. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious. Healthy Tofu Cheesecake Made in a Rice Cooker is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Healthy Tofu Cheesecake Made in a Rice Cooker is something that I've loved my whole life. They're fine and they look wonderful. To get started with this recipe, we must first prepare a few components. You can have healthy tofu cheesecake made in a rice cooker using 9 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Healthy Tofu Cheesecake Made in a Rice Cooker: 1. Make ready 200 grams Cream cheese 1. Get 100 ml Yogurt 1. Prepare 100 grams Tofu 1. Take 2 Eggs 1. Make ready 4 tbsp Sugar 1. Get 3 tbsp Cake flour 1. Prepare 1 Lemon juice (if you have) 1. Prepare 1 tbsp Blueberry jam 1. Make ready 1 Strawberry ##### Steps to make Healthy Tofu Cheesecake Made in a Rice Cooker: 1. Parboil the tofu. Bring the cream cheese to room temperature. 1. Mix the cream cheese, yogurt and the tofu well into a paste. Add eggs, sugar, flour and lemon juice. 1. Whisk well until smooth. You may also use a food processor or blender at stage 2 and 3. 1. Put into the rice cooker and turn it on. When it goes off, check whether the cheesecake is cooked. Cook again in the rice cooker if necessary. 1. When the inside is cooked, cool down a bit. Serve on a plate. 1. Serve with strawberry (or any fruit you like) and blueberry jam! So that is going to wrap it up with this special food healthy tofu cheesecake made in a rice cooker recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!