Simple Way to Make Any-night-of-the-week Beef Bulgogi 🥩🥢

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date: 2020-09-01T13:06:26.864Z image: https://img-global.cpcdn.com/recipes/ae2579540df1847c/751x532cq70/beef-bulgogi-🥩🥢-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ae2579540df1847c/751x532cq70/beef-bulgogi-🥩🥢-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ae2579540df1847c/751x532cq70/beef-bulgogi-🥩🥢-recipe-main-photo.jpg author: Eunice Gill ratingvalue: 4.4 reviewcount: 8566 recipeingredient: - "1 medium size rumb steak fillet" - "1/2 big onion peeled thinly sliced" - " Bulgogi Sauce" - "1 Tbsp sesame oil" - "1 Tbsp grated ginger" - "1 Tbsp grated garlic" - "1 Tbsp mirin or sugar" - "1 tsp corn flour optional" - "1 Tbsp cooking oil" - "2 stalks green onion thinly sliced" - "1 Tbsp toasted sesame seeds for garnish" recipeinstructions: - "Mix up your bulgogi sauce on a small mixing bowl." - "Slice your steak to long strips, add half of the sauce innamd mux, leave it marinate for 5-10 min." - "On medium heat pan, add vegetable cooking oil in then add your beef, onion and garlic, stir well. Add the rest of the sauce in and mix well. Add half of your spring onions in and mix well. Drizzle a little bit of sesame oil on top if prefer before turn heat off." - "Sprinkle some spring onion and sesame seeds on top before serve. Perfect with Japanese rice and kimchi." categories: - Recipe tags: - beef - bulgogi katakunci: beef bulgogi nutrition: 129 calories recipecuisine: American preptime: "PT19M" cooktime: "PT35M" recipeyield: "3" recipecategory: Lunch --- ![Beef Bulgogi 🥩🥢](https://img-global.cpcdn.com/recipes/ae2579540df1847c/751x532cq70/beef-bulgogi-🥩🥢-recipe-main-photo.jpg) Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, beef bulgogi 🥩🥢. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious. Beef Bulgogi 🥩🥢 is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Beef Bulgogi 🥩🥢 is something that I have loved my whole life. They are nice and they look fantastic. To get started with this recipe, we have to first prepare a few components. You can have beef bulgogi 🥩🥢 using 11 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Beef Bulgogi 🥩🥢: 1. Take 1 medium size rumb steak fillet 1. Make ready 1/2 big onion peeled (thinly sliced) 1. Get Bulgogi Sauce- 1. Make ready 1 Tbsp sesame oil 1. Get 1 Tbsp grated ginger 1. Take 1 Tbsp grated garlic 1. Get 1 Tbsp mirin or sugar 1. Make ready 1 tsp corn flour (optional) 1. Take 1 Tbsp cooking oil 1. Prepare 2 stalks green onion (thinly sliced) 1. Make ready 1 Tbsp toasted sesame seeds (for garnish) ##### Instructions to make Beef Bulgogi 🥩🥢: 1. Mix up your bulgogi sauce on a small mixing bowl. 1. Slice your steak to long strips, add half of the sauce innamd mux, leave it marinate for 5-10 min. 1. On medium heat pan, add vegetable cooking oil in then add your beef, onion and garlic, stir well. Add the rest of the sauce in and mix well. Add half of your spring onions in and mix well. Drizzle a little bit of sesame oil on top if prefer before turn heat off. 1. Sprinkle some spring onion and sesame seeds on top before serve. Perfect with Japanese rice and kimchi. So that is going to wrap this up with this special food beef bulgogi 🥩🥢 recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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