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date: 2020-08-11T09:00:37.548Z
image: https://img-global.cpcdn.com/recipes/6578841851002880/751x532cq70/lightly-deep-fried-tofu-steak-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6578841851002880/751x532cq70/lightly-deep-fried-tofu-steak-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6578841851002880/751x532cq70/lightly-deep-fried-tofu-steak-recipe-main-photo.jpg
author: Dennis Maldonado
ratingvalue: 4
reviewcount: 15548
recipeingredient:
- "1 block Tofu"
- "2 tbsp Katakuriko"
- "2 tbsp Sugar"
- "2 tbsp Soy sauce"
- "2 tbsp Mirin"
- "1 tbsp Sake"
- "1 Bonito flakes"
- "1 Mayonnaise"
- "1 Green onions thinly sliced_"
recipeinstructions:
- "Pat dry the tofu with a paper towel. Mix the ☆ ingredients."
- "Cut the tofu into 4 x 3 x 1 cm pieces. Apply a thin coating of vegetable oil to the frying pan and heat."
- "Coat the tofu in katakuriko, tap off the excess and cook on medium heat until all sides turn golden brown."
- "Once the surface becomes crispy, add the ☆ ingredients on the side. Shake the frying pan to flavor to the tofu."
- "Turn off the heat and transfer to a dish. Top with bonito flakes, garnish with mayonnaise, scatter the green onions and it's finished."
categories:
- Recipe
tags:
- lightly
- deepfried
- tofu
katakunci: lightly deepfried tofu
nutrition: 172 calories
recipecuisine: American
preptime: "PT25M"
cooktime: "PT40M"
recipeyield: "2"
recipecategory: Dinner
---
![Lightly Deep-Fried Tofu Steak](https://img-global.cpcdn.com/recipes/6578841851002880/751x532cq70/lightly-deep-fried-tofu-steak-recipe-main-photo.jpg)
Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, lightly deep-fried tofu steak. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Lightly Deep-Fried Tofu Steak is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Lightly Deep-Fried Tofu Steak is something which I've loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have lightly deep-fried tofu steak using 9 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Lightly Deep-Fried Tofu Steak:
1. Get 1 block Tofu
1. Make ready 2 tbsp Katakuriko
1. Make ready 2 tbsp ☆Sugar
1. Take 2 tbsp ☆Soy sauce
1. Get 2 tbsp ☆Mirin
1. Prepare 1 tbsp ☆Sake
1. Prepare 1 Bonito flakes
1. Prepare 1 Mayonnaise
1. Get 1 Green onions (thinly sliced_
##### Steps to make Lightly Deep-Fried Tofu Steak:
1. Pat dry the tofu with a paper towel. Mix the ☆ ingredients.
1. Cut the tofu into 4 x 3 x 1 cm pieces. Apply a thin coating of vegetable oil to the frying pan and heat.
1. Coat the tofu in katakuriko, tap off the excess and cook on medium heat until all sides turn golden brown.
1. Once the surface becomes crispy, add the ☆ ingredients on the side. Shake the frying pan to flavor to the tofu.
1. Turn off the heat and transfer to a dish. Top with bonito flakes, garnish with mayonnaise, scatter the green onions and it's finished.
So that's going to wrap it up for this exceptional food lightly deep-fried tofu steak recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!