date: 2020-10-26T10:21:36.135Z image: https://img-global.cpcdn.com/recipes/ecd380288ba53b31/751x532cq70/alu-gosht-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ecd380288ba53b31/751x532cq70/alu-gosht-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ecd380288ba53b31/751x532cq70/alu-gosht-recipe-main-photo.jpg author: Virginia Jackson ratingvalue: 4.1 reviewcount: 48682 recipeingredient: - "1 kg beef with bone" - "1.5 glass water" - " Salt to taste" - "1 ts red chili powder" - "1 ts sabut garam masala" - "Half ts garam masala powder" - "Half ts dhania powder" - "Half ts haldi powder" - "1 ts vinegar or lemon juice" - "4 ts oil" - "1 large sliced onion" - "1 large sliced tomato" - "1 ts gg paste" - "2-3 cube sized cutt potatoes" - " For Garnishing" - " Few coriander leaves" - "2-3 chopped green chillies" recipeinstructions: - "Except dhania powder and garam masala powder, add all ingredients in the pressure cooker." - "Cover the lid, and cook on medium low flame," - "When coomer starts noising, cook for 20 mints." - "Turn off the flame" - "Set aside and Let it release all the gas." - "Open the cooker." - "Turn on the heat, and cook on high flame until all water dries," - "Add potatoes and cook until soft" - "Cook and gradually stir with spatula until oil comes out from cornor." - "Turn off the flame, spread remaining two spices" - "And cover the lid for 10 mints." - "Garnish and serve with boiled rice, chapati, roti or naan" categories: - Recipe tags: - alu - gosht katakunci: alu gosht nutrition: 266 calories recipecuisine: American preptime: "PT15M" cooktime: "PT33M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, alu gosht. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious. Alu Gosht is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. Alu Gosht is something that I've loved my entire life. They are fine and they look fantastic. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook alu gosht using 17 ingredients and 12 steps. Here is how you cook it. ##### The ingredients needed to make Alu Gosht: 1. Get 1 kg beef with bone 1. Make ready 1.5 glass water 1. Prepare Salt to taste 1. Take 1 ts red chili powder 1. Prepare 1 ts sabut garam masala 1. Prepare Half ts garam masala powder 1. Take Half ts dhania powder 1. Make ready Half ts haldi powder 1. Take 1 ts vinegar or lemon juice 1. Prepare 4 ts oil 1. Make ready 1 large sliced onion 1. Prepare 1 large sliced tomato 1. Get 1 ts gg paste 1. Get 2-3 cube sized cutt potatoes 1. Prepare For Garnishing 1. Prepare Few coriander leaves 1. Take 2-3 chopped green chillies ##### Steps to make Alu Gosht: 1. Except dhania powder and garam masala powder, add all ingredients in the pressure cooker. 1. Cover the lid, and cook on medium low flame, 1. When coomer starts noising, cook for 20 mints. 1. Turn off the flame 1. Set aside and Let it release all the gas. 1. Open the cooker. 1. Turn on the heat, and cook on high flame until all water dries, 1. Add potatoes and cook until soft 1. Cook and gradually stir with spatula until oil comes out from cornor. 1. Turn off the flame, spread remaining two spices 1. And cover the lid for 10 mints. 1. Garnish and serve with boiled rice, chapati, roti or naan So that's going to wrap this up with this exceptional food alu gosht recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!