date: 2020-11-23T02:54:03.600Z image: https://img-global.cpcdn.com/recipes/71dddb51d5f0601b/751x532cq70/pounded-yam-and-bitter-leaf-soup-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/71dddb51d5f0601b/751x532cq70/pounded-yam-and-bitter-leaf-soup-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/71dddb51d5f0601b/751x532cq70/pounded-yam-and-bitter-leaf-soup-recipe-main-photo.jpg author: Jeffery Osborne ratingvalue: 5 reviewcount: 45516 recipeingredient: - "1 tuber of yam" - "2 cups grounded egusi" - "4 seasoning cubes" - "leaf Bitter" - "1 onion" - "1 cup palm oil" - "5 bonnets" - "7 tomatoes" - " Meat or fish" recipeinstructions: - "Peel the yam wash and cook in a pot. When it is done pound with peston and mutter." - "Wash the bitter leaf till the bitterness is out, great the tomatoes, pepper, bonnet and onion, fry in the palm oil, add little water grounded egusi, allow the egusi to cook and add the bitter leaf, add seasoning cubes, salt and cooked meat or fish, cover the pot and let it cook." categories: - Recipe tags: - pounded - yam - and katakunci: pounded yam and nutrition: 239 calories recipecuisine: American preptime: "PT15M" cooktime: "PT42M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, pounded yam and bitter leaf soup. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious. Pounded yam and bitter leaf soup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They're nice and they look fantastic. Pounded yam and bitter leaf soup is something which I've loved my whole life. To get started with this particular recipe, we must prepare a few components. You can have pounded yam and bitter leaf soup using 9 ingredients and 2 steps. Here is how you cook that. ##### The ingredients needed to make Pounded yam and bitter leaf soup: 1. Make ready 1 tuber of yam 1. Make ready 2 cups grounded egusi 1. Prepare 4 seasoning cubes 1. Make ready leaf Bitter 1. Prepare 1 onion 1. Take 1 cup palm oil 1. Take 5 bonnets 1. Get 7 tomatoes 1. Take Meat or fish ##### Instructions to make Pounded yam and bitter leaf soup: 1. Peel the yam wash and cook in a pot. When it is done pound with peston and mutter. 1. Wash the bitter leaf till the bitterness is out, great the tomatoes, pepper, bonnet and onion, fry in the palm oil, add little water grounded egusi, allow the egusi to cook and add the bitter leaf, add seasoning cubes, salt and cooked meat or fish, cover the pot and let it cook. So that is going to wrap this up with this exceptional food pounded yam and bitter leaf soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!