Simple Way to Make Homemade Daikon Radish Steak with Cheese

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date: 2020-09-28T06:24:47.415Z image: https://img-global.cpcdn.com/recipes/2455553_8e114de23f3d7b18/751x532cq70/daikon-radish-steak-with-cheese-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2455553_8e114de23f3d7b18/751x532cq70/daikon-radish-steak-with-cheese-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2455553_8e114de23f3d7b18/751x532cq70/daikon-radish-steak-with-cheese-recipe-main-photo.jpg author: Polly Hunter ratingvalue: 5 reviewcount: 41172 recipeingredient: - " daikon radish peeled and cut into 3 cm thick round slices" - " enoki mushroom trim off the stems and cut or tear into bite sized pieces" - " oil" - " 20 g butter" - " 2 Tbsp each sake soy sauce" - " 1 tsp sugar" - " cheese as much as you like" - " salt and pepper" recipeinstructions: - "Put the daikon radish into cold water and bring to a boil until tender (about for 15-20 mins)" - "Heat the oil in a pan over low-medium heat and put in the daikon radish and sauté on the both sides until lightly browned." - "Lower the heat, add mushroom and the * ingredients into the same pan. Sauté until fragrant and daikon radish is well browned on both sides." - "Place mushrooms on the daikon radish and put cheese on top and cook with a lid on until cheese melts. Sprinkle with salt and pepper to taste." categories: - Recipe tags: - daikon - radish - steak katakunci: daikon radish steak nutrition: 282 calories recipecuisine: American preptime: "PT10M" cooktime: "PT34M" recipeyield: "3" recipecategory: Dessert --- ![Daikon Radish Steak with Cheese](https://img-global.cpcdn.com/recipes/2455553_8e114de23f3d7b18/751x532cq70/daikon-radish-steak-with-cheese-recipe-main-photo.jpg) Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, daikon radish steak with cheese. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Daikon Radish Steak with Cheese is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They're fine and they look fantastic. Daikon Radish Steak with Cheese is something that I have loved my whole life. To begin with this particular recipe, we must first prepare a few components. You can have daikon radish steak with cheese using 8 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Daikon Radish Steak with Cheese: 1. Get daikon radish (peeled and cut into 3 cm thick round slices) 1. Prepare enoki mushroom (trim off the stems and cut or tear into bite sized pieces) 1. Make ready oil 1. Make ready * 20 g butter 1. Get * 2 Tbsp each sake, soy sauce 1. Get * 1 tsp sugar 1. Take cheese (as much as you like) 1. Take salt and pepper ##### Instructions to make Daikon Radish Steak with Cheese: 1. Put the daikon radish into cold water and bring to a boil until tender (about for 15-20 mins) 1. Heat the oil in a pan over low-medium heat and put in the daikon radish and sauté on the both sides until lightly browned. 1. Lower the heat, add mushroom and the * ingredients into the same pan. Sauté until fragrant and daikon radish is well browned on both sides. 1. Place mushrooms on the daikon radish and put cheese on top and cook with a lid on until cheese melts. Sprinkle with salt and pepper to taste. So that is going to wrap it up with this exceptional food daikon radish steak with cheese recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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